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Pride Kitchen Manager
Company : Gpm Investments
Location : Agawam, MA, 01030
Job Type : Full Time / Part Time
Date Posted : 5 January 2026
Overview
Join Our Team as a Deli Manager – Crafting Culinary Excellence!
Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about leading a team and delivering top-notch food service. This is your chance to take the helm of our deli operations!
Why Join Us
Weekly Paychecks: Enjoy the immediate reward of your hard work with weekly pay.Career Advancement: This isn't just a job; it's a launchpad into leadership roles. Grow with us!Generous 401(k) Plan: We match your contributions up to 6% – we invest in your future as much as you do.Paid Time Off: Recharge with well-deserved breaks. Your well-being matters!Insurance Benefits: Comprehensive insurance coverage to ensure your peace of mind.
Pay: $18-20/hr based on experience
Must be 21 with valid drivers license and proof of insurance.
Responsibilities
- Take charge of the deli’s daily operations, steering us towards success.
- Recruit, mentor, and elevate a team of enthusiastic deli staff.
- Provide constructive feedback and motivation to your team, driving excellence.
- Craft efficient work schedules, ensuring smooth operations.
- Master the art of inventory management, balancing stock levels for optimal efficiency.
- Uphold a sparkling clean and safe store environment.
- Wisely manage key cost expense lines, keeping us financially healthy.
- Deliver timely and accurate store reports – your insights make us better.
- Ensure our food service areas meet the highest standards of health and cleanliness.
- Other duties as assigned
Qualifications
- At least 21 years of age, with a valid driver’s license.
- Ready and able to work various shifts and days – flexibility is your middle name.
- A whiz with numbers, comfortable with basic math.
- Preferably experienced in the food service industry.
- Eager to become ServeSafe certified, demonstrating your commitment to food safety.
Step into a role where you can blend your management skills with your love for food. Apply today to be our Deli Manager and lead our team to culinary success!
Equal Opportunity EmployerGPM Investments, LLC is an equal opportunity employer and does not discriminate in employment and personnel practices on the basis of race, sex, age, disability, religion, national origin, sexual orientation or any other basis prohibited by applicable law. Unlawful discrimination will not be a factor in any employment decision.
This Organization Participates in E-Verify
https://gpminvestments.com/wp-content/uploads/2023/09/federal-e-verify-participation-poster-es.pdf.pdf
It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.
GPM Investments, LLC maintains a drug-free workplace
Auburn, MA
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Frequently asked questions
Unlike standard kitchen manager roles, the Pride Kitchen Manager at Gpm Investments focuses heavily on team mentorship alongside operational duties. This position blends culinary passion with leadership, emphasizing both food safety certification and financial oversight in a retail deli environment unique to Agawam's food service landscape.
Applicants should excel in team coordination, inventory management, and scheduling flexibility. Familiarity with ServeSafe certification and basic math proficiency stand out in Massachusetts due to stringent health codes and cost control demands in local restaurant settings.
Yes, this role is designed as a stepping stone for aspiring leaders. Gpm Investments actively supports career progression, allowing a deli manager to transition into broader kitchen operations or corporate restaurant management roles, leveraging hands-on experience and mentorship.
Gpm Investments integrates a strong emphasis on employee well-being with weekly pay and comprehensive benefits, creating a supportive environment where the Pride Kitchen Manager is expected to foster team motivation and uphold inclusive workplace standards.
The company entrusts managers to oversee key cost lines, providing tools for inventory tracking and expense analysis. This hands-on financial responsibility ensures that managers can make informed decisions to maintain profitability while delivering quality food service.
Starting pay ranges from $18 to $20 per hour, with the upper end reserved for candidates bringing relevant food service experience. This competitive wage reflects Agawam’s market standards for kitchen leadership roles in retail deli settings.
While a valid driver’s license and proof of insurance are required, the company also encourages aspiring managers to obtain ServeSafe certification to meet local health regulations and demonstrate commitment to food safety standards.
Agawam's expanding food service industry is creating steady opportunities for kitchen leaders, especially those who can blend operational expertise with team leadership, positioning the Pride Kitchen Manager role as a sought-after position in this regional market.
The role requires adaptability to various shifts and days to ensure deli operations run smoothly. This flexibility aligns with the dynamic nature of food service hours and the company's commitment to balanced team coverage.
This position uniquely combines culinary leadership with a strong focus on financial health, employee development, and compliance with Massachusetts employment laws, all within a company that values diversity and equal opportunity.