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Bakery Clerk - # 2 Panorama City (ages 16-17)
Company : El Super
Location : Panorama City, CA, 91402
Job Type : Full Time / Part Time
Date Posted : 11 January 2026
Bakery Clerk - #2 Panorama City (ages 16-17)
El Super #2
Starting Rate $17.87 per hour
Do you?
- Provide excellent Customer Service?
- Love your Community?
- Love Food?
Join our El Super Store Operations Team as a Bakery Clerk - #2 Panorama City (ages 16-17)!
Store Location
14620 PARTHENIA ST.
PANORAMA CITY, California, 91402
United States
Who We Are
With a rich history rooted in family and love for food, El Super has served as the supermarket of choice for our customers for more than 25 years by offering exceptional value and variety at the lowest possible prices. At El Super, we strive to meet the needs of our diverse communities through a vast assortment of grocery products from Latin America, authentic in-house service departments and quality perishable items.
As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here!
What We Bring
- 401(k) Retirement Benefit
- Continuing Education Benefits
- And Much More!
What You'll Bring
Candidates should possess the ability to:
- Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos.
- Write simple correspondence.
- Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
- Apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
- Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds.
It Would Be Extra Awesome if you brought...
- Basic PC/Outlook skills
- Retail Management Certificate
The Opportunity
Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They will assist customers with bakery purchases, clean shelving and display cases. Cleans, fills, and rotates the self-serve displays that are both in the front of the store and adjacent to the store bakery. The Bakery Clerk will work with customers to take special orders. They will also work with the Baker to determine which items may need to be baked or decorated. This position will also help in the department cleaning by hosing down the floors with soap and water to ensure the department cleanliness.
The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete job description for the position located in the store.
Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.
Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.
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Frequently asked questions
Working as a bakery clerk at El Super involves regular lifting of items up to 25 pounds, with frequent lifting up to 45 pounds and occasional lifts reaching 60 pounds. The role also requires standing, walking, and kneeling in a fast-paced grocery environment, ensuring you stay active throughout your shift.
Starting as a bakery clerk at El Super can open doors to roles in store operations or bakery management. With continued education benefits provided, motivated teens aged 16-17 can build foundational retail skills that support growth in supermarket or food service careers locally.
Besides a passion for food and community, candidates should be comfortable reading product labels and pricing codes, handling customer interactions confidently, and managing basic computer tasks like Outlook. These abilities help teens excel in the dynamic bakery environment.
Yes, obtaining a food handler card or equivalent certification is mandatory for tasks involving food preparation and service at El Super. This ensures compliance with local health standards and promotes safe food handling practices in the bakery.
Panorama City sees steady demand for bakery roles due to its diverse community and vibrant food culture. While several local bakeries hire regularly, positions at established stores like El Super offer stable schedules and benefits, making them attractive for young job seekers.
El Super offers a starting wage of $17.87 per hour for the bakery clerk position, which is competitive compared to similar entry-level bakery jobs in Panorama City. This rate reflects the physical demands and customer service skills required.
El Super provides continuing education benefits and a 401(k) retirement plan, supporting employees’ long-term growth and security. For teens, the structured shifts and community-focused culture help balance school, work, and personal life effectively.
At El Super, clerks benefit from a well-established company with comprehensive training and benefits, whereas smaller bakeries might offer more flexible roles but fewer perks. The supermarket environment also involves broader customer interaction and teamwork.
You’ll assist customers with bakery selections and special orders, maintain cleanliness by rotating and refilling displays, and collaborate with the baker on product needs. The role demands attentiveness and a friendly attitude in a fast-paced grocery setting.
El Super embraces the diverse Latin American community of Panorama City by offering authentic products and a welcoming environment. Working here means engaging with a culturally rich clientele and supporting local food traditions daily.