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KJ's Market

Meat Cutter FT

Company : KJ's Market

Location : Wadesboro, NC, 28170

Job Type : Full Time

Date Posted : 2 January 2026

Overview

Come grow with grocery at IGA! We’re not like other grocery stores – We Create Smiles!  Plus, we’re family-owned and based in the Carolinas since 1922!  Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU!

Benefits for Now and Your Future:

  • Weekly Pay
  • Paid Time Off
  • Medical, Dental, Vision
  • Short & Long-Term Disability
  • Employee Assistance Program

RETIREMENT

  • 100% Company Funded Pension
  • 401K

Responsibilities

1. Provides polite, friendly service to all guests.2. Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards.3. Prices, stocks, and rotates frozen and prepared meats and fresh meat case.4. Provides special guest service requests (ie. special cuts, slicing, etc.).5. Maintains sanitation standards in the cooler, sales and prep areas.6. Maintains high quality, freshness and properly dated product available for sale.7. Communicate temperature failures to supervisor.8. Announce meat department sale items on the PA system.9. Assist in product receiving and storage.10. All other tasks as assigned by management.

Qualifications

1. Friendly, outgoing personality.2. Ability to work well with others.3. Ability to lift 100 lbs. occasionally and 40 lbs. constantly.4. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.5. Effective communication and guest service skills.6. Must be at least 18 years old.7. Must be able to work in a cold environment.8. Ability to bend, kneel, and stand for extended periods of time.9. Previous meat cutting experience.10. Meat cutting skill test qualifications.

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Frequently asked questions

This role requires frequent lifting of up to 40 lbs and occasional handling of 100 lbs, combined with standing and bending for long periods. Working in cold environments and maintaining precise meat cutting skills are essential, making physical stamina a key asset for success at KJ's Market.

Beyond technical meat cutting expertise, strong communication and guest service abilities differentiate candidates. Adaptability to learn varied tasks, attention to sanitation, and teamwork in a fast-paced setting are crucial for thriving in this role at KJ's Market.

In Wadesboro, meat cutter roles often serve as entry points into grocery meat departments, with chances to advance into supervisory or specialty meat processing jobs. Demonstrating reliability and skill growth can lead to broader responsibilities within local markets.

While full-time roles dominate, Wadesboro's grocery scene includes some part-time meat cutter openings. Local demand fluctuates seasonally, so checking community job boards and nearby towns can reveal more part-time meat processing opportunities.

Wadesboro sees moderate competition for meat cutter roles, generally less intense than metropolitan areas. Smaller population and fewer large chains mean local candidates with experience have an advantage when applying for positions like the one at KJ's Market.

KJ's Market emphasizes a family-owned culture with Carolinas roots since 1922, offering benefits like weekly pay and a fully company-funded pension. This blend of tradition and comprehensive perks creates a supportive environment distinct from larger chains.

Applicants must pass a meat cutting skill test to demonstrate proficiency, though formal certifications aren't explicitly stated. Practical experience combined with willingness to learn technical standards aligns with KJ's Market's hiring expectations.

Meat Cutter FT positions in Wadesboro typically offer between $12 and $16 per hour, depending on experience and skill level. Given the physical demands and specialized skills, competitive wages reflect the local grocery industry standards.

With benefits including paid time off, healthcare, and a 100% company-funded pension, KJ's Market provides a stable work environment. Their long-standing community presence suggests reliability for meat processing professionals aiming for steady employment.

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