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Dietary Cook
Company : Tuteria Senior Living & Health Care
Location : Marion, IN, 46952
Job Type : Full Time / Part Time
Date Posted : 12 January 2026
Job Description
Dietary CookNorthwood Manor
Are you a Dietary Cook seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking dietary rockstars to join our team! If you are dedicated and compassionate, WE WANT YOU!
What Will You Do in This Role?
As a Dietary Cook, you are responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. You will also safely and efficiently provide nutritionally appropriate food to residents for the purpose of maintaining and enhancing their overall health. As a Dietary Cook, you will ensure the provision of quality food service and nutrition care in accordance to Federal, State and Local regulations.
Do You Have What It Takes?
- A fire and passion for working with seniors
- A flexible, fun, and energetic personality
- High school diploma, or equivalent, required
- Prior dietary experience in a LTC/SNF/AL/MC setting highly preferred
- One year of experience as a cook in a large-scale cooking operation highly preferred
- Professional image in both appearance and behavior
- Excellent written and oral communication skills
Why is Tutera THE Employer of Choice?
- Tutera Senior Living & Health Care is guided by one single purpose: To live the YOUNITE philosophy in every decision, every day. Based on genuine respect, YOUNITE is how we get to know residents and team members on a personal level. By asking about our employees’ and residents’ unique needs and preferences, we actively listen and then deliver. Do you want to work for a company where you are the driving force behind every decision made?
- Tutera offers stability; our family-owned company was founded in 1985!
- Tutera offers a competitive starting wage and amazing benefits! We take care of you so you can be a rockstar at work and at home!
- Tutera Senior Living & Health Care is dedicated to growing and developing our Tutera rockstars. Through Tutera University, every employee has the opportunity to learn new skills and become the best they can be!
Apply today and let us show you how we are inspired by you.
Equal Opportunity Employer. The wage and benefit information provided in this listing is subject to change. Benefits eligibility criteria must be met to enroll in available benefits.
Benefits
How Can You Benefit?
- Advanced Pay
- Financial Literacy Classes
- Employee Assistance Program offering Mental Health Resources, Legal Guidance, Financial Information, and more!
- Child Care Discount
- Health Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- 401(k) for Eligible Locations
- Tuition Reimbursement
- Paid Time Off
- Holiday Pay
- Exclusive Tutera Perks
- Tutera University
- Advancement Opportunities
Job ID
2025-14252Related Jobs
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Frequently asked questions
A Dietary Cook at Tuteria plays a vital role in enhancing residents' health by preparing meals tailored to nutritional needs and adhering to strict food safety standards. This position requires dedication to delivering quality food service while aligning with federal and local health regulations.
Candidates with a high school diploma or equivalent, plus at least one year of experience in large-scale cooking environments or long-term care settings, stand out. Strong communication and a professional demeanor are also highly valued by Marion employers.
While not always mandatory, prior experience in LTC, SNF, or assisted living kitchens is highly preferred locally. Such background equips cooks with skills to manage dietary restrictions and meal plans tailored for seniors, which are critical in Marion's healthcare kitchens.
Tuteria provides comprehensive perks including advanced pay, tuition reimbursement, childcare discounts, and access to mental health resources. These benefits foster work-life balance and professional growth, making it a competitive employer in Marion's food service sector.
The 'younite philosophy' promotes personalized care and mutual respect, encouraging cooks to connect authentically with residents and colleagues. This philosophy shapes a supportive environment where every team member's input influences food service decisions.
Dietary Cooks in Marion typically earn between $12 and $16 per hour, depending on experience and certifications. This aligns with regional standards for healthcare food service roles, reflecting both demand and cost of living in the area.
Certifications like ServSafe Food Handler or Manager and basic nutrition courses offer a competitive edge. Marion employers often seek candidates familiar with food safety protocols and nutrition in senior living contexts.
The demand for skilled Dietary Cooks in Marion is steady due to the region’s aging population and healthcare facilities expansion. However, candidates with specialized experience in senior nutrition tend to find better opportunities.
Cooks often balance meal prep with strict dietary restrictions and safety standards. Being adaptable, detail-oriented, and possessing strong communication skills helps manage these tasks effectively in a fast-paced senior care environment.
Absolutely. Through Tuteria University and ongoing training, Dietary Cooks can develop culinary and nutrition skills, enabling career growth within the company, including supervisory roles or specialized nutrition-focused positions.