Risevoic
Cook
Company : Prime Healthcare Services
Location : Lynwood, CA, 90262
Job Type : Contractor
Date Posted : 4 January 2026
Overview
St. Francis Medical Center is one of the leading comprehensive healthcare institutions in Los Angeles. St. Francis provides vital healthcare services for the 700,000 adults and 300,000 children in our community who count on the hospital for high quality and compassionate medical care. St. Francis is recognized for its full range of diagnostic and treatment services in specialties including Cardiovascular, Surgical, Orthopedics, Obstetrics, Pediatrics, Behavioral Health, and Emergency and Trauma Care. In addition, the hospital offers a broad array of education and outreach programs that advance community health. St. Francis Medical Center is a Comprehensive Stroke Center, STEMI Receiving Center, ED Approved for Pediatrics, Geriatric ED, Level III Neonatal ICU, and Level II Trauma Center. Please visit www.stfrancismedicalcenter.com for more information. Join an award-winning team of dedicated professionals committed to compassion, quality, and service!
Responsibilities
To prepare quality food according to established food safety policies in a sanitary environment.
Qualifications
Education and Work Experience
County Specific requirement.
Pay Transparency
St. Francis Medical Center offers competitive compensation and the current compensation range for this role is $21.00. Benefits may vary based on collective bargaining agreement requirements and/or the employment status. The exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure.
Employment Status
Per DiemShift
VariableEqual Employment Opportunity
Company is an equal employment opportunity employer. Company prohibits discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories. Know Your Rights: https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf
Privacy Notice
Privacy Notice for California Applicants: https://www.primehealthcare.com/wp-content/uploads/2024/04/Notice-at-Collection-and-Privacy-Policy-for-California-Job-Applicants.pdf
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Frequently asked questions
Lynwood’s growing healthcare and food service sectors boost demand for skilled cooks, especially in institutions like St. Francis Medical Center. Job seekers benefit from diverse opportunities, but competition can be steady, making relevant certifications and experience key advantages in this market.
Yes, food handler certifications mandated by Los Angeles County are essential for cooks in Lynwood. Maintaining current certification ensures compliance with local health codes, which is crucial for working in healthcare settings like Prime Healthcare Services.
Beyond culinary basics, mastering therapeutic diets and hospital food safety protocols can open doors, especially in institutional kitchens. Developing multitasking abilities and understanding nutrition guidelines further enhance a cook’s value in medical and catering environments.
Exploring specialties such as dietary cooking, catering, or private chef roles expands career options. Skills in menu adaptation for specific health needs and efficient food preparation methods diversify a cook’s profile, making them suitable for various sectors from hospitals to private events.
Cooks at Prime Healthcare Services focus on preparing nutritious meals adhering to strict food safety standards, often accommodating therapeutic diets. Their workday varies with shifts and includes maintaining sanitary conditions, collaborating with dietitians, and ensuring timely meal delivery in a fast-paced hospital setting.
Given Prime Healthcare’s reputation, cook roles attract many qualified candidates. Applicants with commercial cooking experience and up-to-date food handler certifications tend to stand out. Highlighting healthcare-specific culinary skills can improve chances in this selective hiring environment.
Cooks in Lynwood, especially in healthcare like St. Francis Medical Center, typically earn around $21 per hour, reflecting regional living costs and institutional standards. Compensation may vary based on experience, certifications, and shift types, with per diem roles offering flexible earning potential.
Gaining foundational food safety certifications and understanding therapeutic diets are critical first steps. Volunteering or entry-level positions in institutional kitchens help build relevant experience. Emphasizing adaptability to healthcare food service demands can facilitate this career shift.
Absolutely, cooks familiar with therapeutic and specialized diets are preferred in Lynwood’s healthcare and institutional kitchens. This expertise aligns with local employers’ needs, enhancing employment prospects and ability to support patient nutrition effectively.