Risevoic
Clinical Dietitian
Company : Sodexo
Location : Pinehurst, NC, 28374
Job Type : Full Time
Date Posted : 12 January 2026
Role Overview
Join a team of dietitians who are passionate about their profession, with patients at the heart of everything we do.
Sodexo is seeking a Registered Dietitian for a full time position with Moore Regional Hospital, a 400+ bed acute care community hospital in Pinehurst, NC. Dietitians at this facility practice at the top of their scope, providing complex medical nutrition therapy and placing feeding tubes. Pinehurst is located 70 miles southwest of Raleigh, and 74 miles south-southeast of Greensboro. This position is open to new or experienced candidates!
Start with 3 weeks’ vacation and 3 personal daysReimbursement for AND dues, state licensure fees and CDR renewalMoney toward continuing education eventsUp to $5000 tuition reimbursement annually
Robust growth and development program
What You'll Do
- provide exceptional nutrition care to patients on inpatient units;
- work rotating weekends and holidays providing whole hospital coverage;
- participate in departmental tasks, including meal rounds and safety audits, as assigned;
- be knowledgeable of the Nutrition Care Process; and
- efficiently and effectively organize clinical nutrition and patient care responsibilities.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
- Registered Dietitian credential and licensure in North Carolina;
- excellent communication, leadership and customer service skills;
- the ability to work well with physicians, nursing and ancillary staff; and
- a strong commitment to excellence in all aspects of patient care.
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
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Frequently asked questions
Clinical Dietitians in Pinehurst, NC, often engage deeply with acute care settings like Moore Regional Hospital, focusing on complex medical nutrition therapy and feeding tube placements. This hands-on scope can be broader compared to outpatient or less acute settings in other areas.
Beyond the Registered Dietitian Nutritionist (RDN) credential, North Carolina requires state licensure for dietitians, especially in hospital environments like Sodexo’s facilities. Staying current with CDR renewals and state-specific certifications supports compliance and enhances practice quality.
A Clinical Dietitian here manages inpatient nutrition care, conducts meal rounds, performs safety audits, and collaborates with medical staff. The role includes rotating weekend and holiday shifts, ensuring consistent patient nutrition support throughout the hospital.
Sodexo provides robust development programs, including tuition reimbursement and continuing education funding, fostering career advancement. Dietitians can enhance clinical expertise, leadership, and interdisciplinary collaboration skills in a supportive environment.
Sodexo combines comprehensive benefits—like medical, dental, vision, 401(k) matching—with a culture valuing diversity and employee voice. Their inclusive approach and commitment to work-life balance make them a standout employer in Pinehurst’s healthcare sector.
Pinehurst has moderate demand for Clinical Dietitians, driven by its sizable acute care facilities and aging population. Candidates with RDN credentials and state licensure usually find favorable opportunities, especially when combined with clinical nutrition expertise.
Clinical Dietitians in Pinehurst typically earn between $55,000 and $70,000 annually. Salary scales with experience, education, and specialized skills, with Sodexo offering equitable compensation reflecting these variables alongside comprehensive benefits.
New hires receive three weeks of vacation plus three personal days, plus reimbursements for licensure fees and professional dues. Additional perks include funding for continuing education and up to $5,000 in annual tuition reimbursement, supporting ongoing professional growth.
This role welcomes both new and experienced registered dietitians. While prior hospital experience is advantageous, Sodexo values strong communication and patient care skills, providing support to help new grads adapt to acute care nutrition responsibilities.
Sodexo emphasizes a holistic approach combining clinical excellence with employee well-being and community impact. Their focus on diversity, inclusion, and employee development distinguishes the Clinical Dietitian role from typical dietitian positions nationwide.