Risevoic
Cook
Company : Select Medical
Location : Dublin, OH, 43016-3317
Job Type : Full Time / Part Time
Date Posted : 4 January 2026
Overview
OhioHealth Inpatient Rehabilitation HospitalJoint venture with Select MedicalPosition: CookLocation: Dublin, OHSchedule: FulltimeCompensation: $18.00/hr to $21.94/hr
Our Inpatient Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.
At our company, we support your career growth and personal well-being.
- Start Strong: Extensive and thorough orientation program to ensure a smooth transition into our setting
- Recharge & Refresh: Generous PTO and Paid Sick Time for full-time team members to maintain a healthy work-life balance
- Your Health Matters: Comprehensive medical/RX, health, vision, employee assistance program (EAP), and dental plan offerings for full-time team members
- Invest in Your Future: Company-matching 401(k) retirement plan, as well as life and disability protection for full-time team members
- Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care
Responsibilities
You will deliver superior quality in all that you do and you will treat others as they wish to be treated. You are a results-oriented team player who is resourceful in overcoming obstacles. You are an inventive problem solver who thrives in a dynamic environment.
You will prepare foods for patients, staff, and guests, and may assist with general cleaning of the cooking and eating areas. In the absence of the Manager, the Cook supervises the dietary staff, ensuring that our facility and departmental policies and procedures are adhered to, and that proper sanitation, safety and infection control policies are being followed.
- Accepting and understanding both verbal and written instructions.
- Providing high quality food preparation and service.
- Cleaning and maintaining equipment to meet department standards.
- Maintaining high standards of quality food production and portion control.
- Demonstrating a willingness to help with work that needs to be done.
- Taking initiative to not only identify problems, but to bring about a positive and sustainable solution.
Qualifications
Minimum Qualifications
- One (1) year cooking experience required.
Preferred Qualifications
- High School diploma or equivalent preferred.
- Culinary Arts degree preferred.
- Completion of state or local food safety training course preferred.
- Healthcare experience preferred.
Additional Data
Equal Opportunity Employer/including Disabled/Veterans
Cincinnati, OH
Top trending job titles hiring now
Popular Searches for Cook
Frequently asked questions
Dublin, OH, has a steady need for cooks due to its growing healthcare and hospitality sectors. Job seekers face moderate competition, but having experience in healthcare food service or local food safety certifications can boost your chances significantly.
In Dublin, OH, completing state or local food safety training is highly favored by employers. This certification ensures compliance with health standards, especially important in inpatient rehabilitation hospital kitchens, enhancing employability and safety awareness.
To thrive as a cook in healthcare, mastering precise portion control, maintaining strict sanitation, and adapting recipes for special dietary needs are essential. Strong communication and problem-solving skills also help manage fast-paced, patient-focused environments.
Cooks in rehabilitation hospitals prioritize nutrition tailored to patient recovery, adhering to strict safety protocols. Unlike restaurants, the focus is on therapeutic diets and teamwork with healthcare staff, demanding both culinary skill and adaptability.
At Select Medical, cooks prepare meals for patients and staff, supervise dietary staff when managers are absent, and ensure compliance with sanitation and safety standards. The role also involves cleaning kitchen areas and taking initiative to solve operational challenges.
Select Medical emphasizes career growth and well-being, providing extensive orientation, generous PTO, comprehensive health plans, and a company-matching 401(k). These benefits create a supportive environment that values cooks’ professional and personal development.
Cooks at Select Medical earn between $18.00/hr and $21.94/hr, reflecting competitive pay in Dublin. This range aligns well with healthcare food service roles locally, rewarding experience and culinary skills while offering stability in a full-time schedule.
Possessing a high school diploma or culinary arts degree can distinguish candidates by demonstrating foundational knowledge and commitment. These qualifications often lead to better roles and responsibilities, especially in healthcare settings where food safety and skill matter.
Yes, healthcare experience is a valuable asset for cooks at Select Medical. Familiarity with patient dietary needs and infection control protocols enhances performance and aligns with the company’s mission to provide compassionate, quality care.