Risevoic
Prep Cook
Company : Bowlero
Location : Syracuse, NE, 68446
Job Type : Part Time
Date Posted : 22 December 2025
Overview
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Applicants must be at least 16 years of age to qualify for a position.
WHAT OUR COOKS DO
As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heat—and consistently deliver great food to our guests—then we definitely want you in our kitchen.
A COOK’S SHIFT
- Prepare food according to established recipes and menu specs
- Follow established food presentation guidelines
- Adhere to food and equipment safety rules
- Assist with ingredient prep
- Expedite food items accurately and efficiently
- Receive and check accuracy and quality of food supply orders
- Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards
WHAT IT TAKES
- High School Diploma or Equivalent (Optional)
- Well-developed interpersonal skills and a commitment to great guest service
PERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
- Free Bowling!
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
WORK ENVIRONMENT/ PHYSICAL DEMANDS
- Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Job Type: Part-time
Pay: $18 - 20 / hour
Shift:
- Evening shift
- Night shift
Weekly day range:
- Weekend availability
Work Location: One location
Who We Are
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits
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Frequently asked questions
Weekend shifts at Syracuse's entertainment venues often demand quick ingredient prep and multitasking. A Prep Cook must prioritize organization and time management to keep food prep flowing smoothly, ensuring guests receive their orders promptly during peak busy periods in the evening and night shifts.
While Nebraska doesn’t mandate special certifications for Prep Cooks, adhering to local health codes and food safety practices is critical. Many employers, including Bowlero, expect familiarity with sanitation protocols to maintain a safe kitchen environment and pass health inspections.
Employers look for Prep Cooks with sharp attention to detail, speed in ingredient preparation, and teamwork. Strong communication and the ability to follow recipe guidelines precisely also enhance a candidate’s appeal, especially in fast-paced entertainment dining settings.
Starting as a Prep Cook opens pathways to roles like line cook, sous chef, or kitchen manager. Gaining proficiency in food safety, menu prep, and kitchen coordination can accelerate advancement, particularly within companies such as Bowlero that support employee growth.
Beyond food prep, Prep Cooks handle receiving and checking deliveries, maintaining cleanliness, and occasionally expediting orders. Their role ensures the kitchen runs efficiently, supporting chefs and servers to deliver quality dishes consistently.
Bowlero offers a lively atmosphere blending entertainment with dining, which means Prep Cooks often work amidst dynamic guest interactions. The environment encourages teamwork and offers perks like discounts and free bowling, creating a unique blend of hospitality and fun.
Bowlero's Prep Cooks benefit from a part-time schedule tailored to evening and weekend shifts, competitive pay of $18-$20/hour, and a performance-based incentive program. The combination of entertainment perks and structured kitchen processes sets it apart locally.
Prep Cooks at Bowlero in Syracuse typically earn between $18 and $20 per hour, reflecting part-time evening and weekend shifts. This pay range is competitive for local food prep roles, especially within entertainment venues offering additional employee benefits.
Syracuse has a steady demand for Prep Cooks, especially in entertainment and hospitality sectors. While competition exists, part-time roles with flexible schedules at companies like Bowlero provide accessible opportunities for those with basic culinary skills.
Bowlero welcomes candidates without formal experience, focusing on a willingness to learn and strong work ethic. Their training supports new Prep Cooks in mastering food prep tasks and kitchen safety, making it a good entry point into culinary careers.