Sportsbook Cook | Part-Time | XL Center
Company : Dallas Convention Center
Location : Hartford, CT, 06103
Job Type : Part Time
Date Posted : 5 January 2026
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Position Summary
The Sportsbook Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
This role will pay an hourly rate of $22 to $24.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.
Responsibilities
- Responsible for cooking and packaging food product which is prepared to order or kept warm until sold.
- Receives verbal orders from the front counter staff for food product requirements for guest orders.
- Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests.
- Responsible for portion control and serving temperatures of all products served in the concession stand.
- Responsible for cleaning, stocking and restocking of workstations and displays.
- Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens.
- Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away and floor is swept and mopped at end of shift. The Cook must be checked out before ending the shift by the Floor Supervisor to ensure the concession stand meets cleanliness standards.
- Maintains sanitation, health and safety standards in work areas.
- Must show demonstrated ability to meet the company standard for excellent attendance.
Qualifications
- Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
- Ability to speak, read, and write in English.
- Ability to work well in a team-oriented, fast-paced, event-driven environment.
- Possess valid food handling certificate if required by state and federal regulations.
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
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Frequently asked questions
While previous cooking experience can be beneficial, the sportsbook cook role at Dallas Convention Center emphasizes teamwork and training in a fast-paced environment. Candidates who demonstrate a strong work ethic, willingness to learn, and valid food handling certification (if required) stand a good chance of succeeding.
During big sports events at XL Center, sportsbook cooks experience a surge in orders requiring quick preparation and consistent quality. Managing portion control and operating high-volume cooking equipment efficiently becomes critical to keep up with guest demand in a lively, fast-moving setting.
In Hartford's active sports and events scene, part-time sportsbook cooks can leverage their experience to pursue full-time roles or supervisory positions, especially within venue management groups like Oak View Group. Demonstrating reliability and strong culinary skills enhances promotion prospects.
The sportsbook cook position at Dallas Convention Center uniquely blends fast-paced food prep with event-driven hospitality, requiring adherence to strict sanitation and quality standards. Its setting within a premier venue offering 401(k) benefits sets it apart from typical part-time cooking jobs.
Oak View Group fosters an inclusive culture where sportsbook cooks at Dallas Convention Center collaborate in a respectful environment that celebrates diversity. Employees contribute to a service ethos grounded in innovation and community representation, enhancing workplace satisfaction.
The hourly pay for part-time sportsbook cooks at XL Center typically ranges between $22 and $24, reflecting Hartford's competitive market for food service roles in sports venues. This wage aligns with local living costs and the fast-paced demands of event hospitality.
Hartford, CT often requires valid food handling certifications for positions like sportsbook cook to comply with health regulations. Dallas Convention Center likely mandates such credentials to ensure food safety, though some flexibility may exist depending on state and federal guidelines.
XL Center’s central Hartford location offers accessible public transit and parking options, making part-time sportsbook cook roles attractive for local residents. However, peak event times may bring traffic congestion, so planning commute times is advisable for punctuality.
Part-time sportsbook cooks at Dallas Convention Center can expect to prepare menu items inspired by sports culture, occasionally including NFL-themed dishes. This niche focus provides a dynamic culinary experience tied closely to live sports entertainment.
Yes, the Dallas Convention Center provides hands-on training for sportsbook cooks to proficiently operate large-volume cooking tools such as grills and deep-fat fryers, ensuring safety and quality standards are met during high-demand event scenarios.