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Roche Bros.

Food Runner

Company : Roche Bros.

Location : Natick, MA, 01760

Job Type : Full Time / Part Time

Date Posted : 15 January 2026

Overview

The Cashier provides excellent customer service by efficiently and accurately processing customer transactions at the checkout lane.  This individual provides the highest level of quality service by creating a pleasant and friendly atmosphere and treating each and every customer and associate like one of the family!

Minimum Qualifications

  • Must be passionate about people and committed to customer service excellence!2. Must be able to work as a team member and interact positively with customers.3. Must possess a high standard of integrity and reliability.4. Successful completion of e-learnings and department training programs.5. Must be able to read, write, speak, and understand English.6. Ability to work a schedule based on the business needs of the store location.7. Authorized to work within the U.S.
  • Responsibilities

    The list of essential functions is not exhaustive and may be supplemented as necessary by the company.

    1. Promote the company image as a service-oriented operation where every associate will greet, assist, render efficient service and thank customers in a prompt, courteous, friendly, and business-like manner.2. Commit to the “Golden Rule” and work with management and fellow associates to build a strong customer service team.3. Record all items at correct prices in their correct departments quickly and efficiently. Utilize all techniques specified in training.4. Verify identification for beer and wine purchases (where applicable).5. Follow company cash handling procedures and maintain acceptable over/short record6. Participate in bagging customers’ orders properly, and check register for product before the customer leaves to ensure nothing is left behind.7. Notify customer service manager or assistant customer service manager of any problems: customer inquiries or complaints, incorrect prices or poorly marked merchandise, errors/problems with UPC codes, change and coin needed, potential security problems, shrink problems within the store, perishable overstock at check stand (returns), or any unusual problems or situations.8. Participate actively in controlling shrink (loss of profit); checking the bottom of carriages, accurate ringing, shoplifting awareness, associate theft, and perishable overstock control.9. Keep sales and work area and equipment clean, orderly, and free from safety hazards; report hazards to management.10. Ensure company standards of cleanliness, safety, proper food handling practices, sanitation, and productivity are achieved.11. Other duties as assigned by management

    Secondary Job Functions:1. Cashiers may be scheduled as Service Clerks, Self-Checkout Assistants, or Head Cashiers as dictated by the business need.2. Return shopping carts and hand baskets to the proper location.3. Assist in training new associates.

    Physical Demands: (per work day)

    The physical demands and safety risk factors of the job listed below may occur during each work shift and are listed according to their frequency.

    Physical Demands

    Frequency

    Sitting

    0% (N) Never

    Carrying up to 50 lbs, stooping, kneeling, or crouching. (Self-checkout Assistant must be able to carry up to 20 lbs or more.)

    1-33% (O) Occasionally

    Walking on a tile or concrete floor, pushing up to 250 lbs, bending, balancing, and smelling.

    34-66% (F) Frequently

    Standing on a tile or concrete floor, lifting up to 50 lbs, pulling up to 250 lbs, handling, fingering, feeling, reaching at the waist or overhead, talking, seeing, and hearing.

    67-100% (C) Continuously

    Safety Risk Factors

    Frequency

    Hazardous equipment (mechanical moving parts) and toxic exposure (see material safety data sheet).

    0% (N) Never

    Loud noise, slippery or cluttered floor surface, contact with sharp objects, contact with skin irritant, nuisance dust, fumes, and sprays, and hazardous cleaning solutions.

    1-33% (O) Occasionally

    Twisting of the back and neck and cluttered floor space.

    67-100% (C) Continuously

    Machines, tools, and equipment utilized:

    Scanner, scales, adding machine, check scanner, cash register, shopping cart, POS system, phones/paging system, store computer system, bagging supplies, U-boats, approved cleaning supplies.

     

    Repetitive Action:

    The continuous movement of the entire body.

    Working Conditions: Working environment is inside.

    Hiring Range: In accordance with MA Pay Transparency requirements, the following represents a good faith estimate of the hiring range for this position. At Roche Bros., we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to education, experience, qualifications, and internal equity. The hiring range for this position is $15.00 - $17.90 per hour.

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    Frequently asked questions

    Working as a Food Runner at Roche Bros. in Natick involves frequent standing, walking, and lifting up to 50 lbs. Tasks like pushing carts and bagging orders require stamina and agility, making it essential to be comfortable with moderate physical activity throughout your shift.

    At Roche Bros., Food Runners play a key role in fostering a warm, family-like environment by promptly assisting customers, answering inquiries, and ensuring smooth service. Building rapport and positive engagement with shoppers is a daily expectation.

    Starting as a Food Runner provides valuable experience in customer service and teamwork, which can lead to roles like Head Cashier or Service Clerk. Roche Bros. supports internal growth by offering training programs that prepare you for expanded responsibilities.

    Roche Bros. emphasizes a service-oriented culture where every Food Runner contributes to a friendly atmosphere. Unlike typical food running jobs, this position integrates comprehensive training, safety protocols, and the chance to assist in multiple store functions.

    Food Runners at Roche Bros. adhere to strict sanitation and food handling guidelines. Regular safety checks and reporting hazards help maintain a secure workplace, while approved cleaning supplies and equipment support cleanliness throughout the store.

    The hourly wage for a Food Runner at Roche Bros. in Natick ranges from $15.00 to $17.90, reflecting Massachusetts’ pay transparency laws. Actual pay depends on experience, qualifications, and store needs, aligning with local market standards.

    Natick offers various transport modes including local buses and car access, making Roche Bros. reachable for Food Runners. While parking is available, proximity to residential areas means walking or biking can also be convenient options.

    Food Runner positions in Natick see moderate competition due to steady demand in retail and food services. Candidates with solid customer service skills and flexibility in scheduling often have an edge in securing roles at Roche Bros. and similar stores.

    Mastering efficient item handling, quick problem resolution, and maintaining a friendly demeanor are critical. Familiarity with POS systems and the ability to work collaboratively within a team enhance success in this fast-paced setting.

    Roche Bros. offers both part-time and full-time Food Runner positions to accommodate diverse availability. Scheduling aligns with store business needs, making it suitable for those seeking flexible hours in Natick's retail sector.

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