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Assistant Bakery Manager FT
Company : KJ's Market
Location : Lexington, SC, 29072
Job Type : Full Time
Date Posted : 11 January 2026
Overview
To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental operation are maintained in the bakery department. Assume the duties of the Department Manager in their absence.
Responsibilities
1. Ensure guests receive polite, friendly service from bakery department staff.
2. Achieve budgeted sales, shrink and profits for the bakery department.
3. Maintain desired level of inventory and supplies.
4. Operate the department according to merchandising and operational guidelines and programs.
5. Ensure the quality of product for sale meets Lowes Foods standards.
6. Maintain sanitation and safety throughout the department according to Lowes Foods standards.
7. Provide guidance, orientation, training and feedback to ensure bakery department hosts achieve satisfactory performance standards.
8. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.
9. Maintain department’s labor budget and scheduling standards.
10. Perform PA announcements.
11. Perform all other duties as assigned by management.
Qualifications
1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. Ability to read and understand information and direction.
5. Knowledge of bakery operations.
6. Ability to supervise people including training and development.
7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
8. Effective communication, guest service and selling skills.
9. Must be at least 18 years old.
10. Ability to bend, kneel and stand for extended periods of time.
11. Ability to effectively communicate with the Store Manager and Merchandiser.
12. Ability to work well with computers.
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Frequently asked questions
Balancing team supervision with active bakery duties defines this position. At KJ's Market, the Assistant Bakery Manager leads staff training, enforces quality standards, and steps in with product prep or customer service, ensuring smooth daily operations in Lexington's bakery environment.
Success here demands a mix of interpersonal warmth, knowledge of bakery operations, and physical stamina. Being adept at multitasking—like inventory management, guest interaction, and maintaining safety—sets candidates apart in Lexington’s competitive bakery job market.
Beginning as an assistant in bakery management often leads to full department manager roles or specialized positions in bakery production. Continuous skill development in leadership and merchandising at places like KJ's Market opens doors to broader retail management careers.
KJ's Market emphasizes a team-oriented and guest-focused culture. This environment encourages open communication and hands-on support, allowing Assistant Bakery Managers to foster a positive workspace while maintaining high bakery standards.
KJ's Market combines structured operational guidelines with a dynamic team atmosphere, offering more accountability in merchandising and guest service compared to some competitors. This role often involves more leadership in training and departmental decision-making.
Lexington’s growing food retail sector means steady demand for bakery management roles, but candidates should note seasonal fluctuations and local competition. Proximity to urban centers affects shifts, making flexible scheduling and strong guest service skills valuable here.
Based on regional data for similar roles, the typical pay ranges between $32,000 and $40,000 annually. Factors such as experience, company size, and specific bakery responsibilities at KJ's Market may influence the final offer.
While formal bakery certifications aren’t mandatory, familiarity with food safety standards and supervisory experience is highly valued by employers like KJ's Market. Local health regulations make knowledge in sanitation and safety a plus for candidates.
Daily tasks range from overseeing staff performance and managing inventory to ensuring product quality and guest satisfaction. You’ll also coordinate scheduling and maintain operational compliance, stepping in wherever needed to keep the bakery running smoothly.
KJ's Market invests in hands-on training and continuous feedback, helping assistants develop supervisory skills and bakery expertise. This approach prepares employees for higher managerial positions by emphasizing both technical knowledge and leadership capabilities.