Risevoic
Cook
Company : Bowlero
Location : Syracuse, NY, 13211
Job Type : Full Time / Part Time
Date Posted : 4 January 2026
Overview
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR COOKS DO
As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heat—and consistently deliver great food to our guests—then we definitely want you in our kitchen.
A COOK’S SHIFT
- Prepare food according to established recipes and menu specs
- Follow established food presentation guidelines
- Adhere to food and equipment safety rules
- Assist with ingredient prep
- Expedite food items accurately and efficiently
- Receive and check accuracy and quality of food supply orders
- Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards
WHAT IT TAKES
- High School Diploma or Equivalent (Optional)
- Well-developed interpersonal skills and a commitment to great guest service
PERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
- Free Bowling!
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
WORK ENVIRONMENT/ PHYSICAL DEMANDS:
- Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Job Type: Part-time
Shift:
- Evening shift
- Night shift
Weekly day range:
- Weekend availability
Work Location: One location
Who We Are
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
The pay range for this position is $15.50 to $18.00/hour.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits
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Frequently asked questions
In Syracuse, cooks working in entertainment spots like Bowlero must master precise recipe execution, ingredient prep, and food safety compliance. Strong multitasking and guest service skills are crucial to thrive in fast-paced kitchens delivering quality dishes to diverse crowds.
Working evening and night shifts in Syracuse’s Bowlero requires adaptability to active weekends and late hours. Maintaining energy and focus during these times ensures consistent food quality and efficient kitchen operations in a lively entertainment setting.
Starting as a cook in Syracuse’s hospitality sector opens doors to positions like sous chef, catering specialist, or kitchen manager. Gaining experience in food prep, safety standards, and guest interaction builds a solid foundation for culinary career advancement.
While Bowlero requires applicants to be at least 18, specific certifications like food handler permits may enhance eligibility. Syracuse employers often prefer candidates familiar with local health codes and safety regulations to ensure compliance.
Syracuse’s cook job market sees steady demand, especially in entertainment and dining venues. Factors such as weekend availability, prior kitchen experience, and culinary skills can significantly boost hiring prospects amid moderate local competition.
Cooks at Bowlero in Syracuse earn between $15.50 and $18.00 per hour, aligning with regional hospitality pay scales. This range reflects part-time shift work and includes performance bonuses, making it competitive within the city's food service sector.
Bowlero’s entertainment focus means cooks juggle food prep with dynamic guest service, often amid higher noise and activity levels than typical restaurants. This setting demands speed, accuracy, and teamwork to keep food quality consistent under lively conditions.
Bowlero offers perks like free bowling, discounted arcade access, and substantial food & beverage discounts, enriching the work experience beyond standard hospitality benefits. These extras enhance employee satisfaction within Syracuse’s competitive service market.
Unlike personal or catering cooks focused on specialized menus or events, Bowlero cooks handle consistent, high-volume food prep in a fast-paced entertainment venue. This requires adaptability to menu specs and rapid service during peak evening and weekend shifts.
Cooks at Bowlero must be prepared for prolonged standing, bending, and occasional lifting, mirroring common physical demands in Syracuse’s hospitality kitchens. Endurance and mobility are key to managing busy shifts within an energetic entertainment environment.