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General Manager 4 - Food
Company : Sodexo
Location : Aiken, SC, 29801
Job Type : Full Time
Date Posted : 12 January 2026
Role Overview
Sodexo is seeking a General Manager 4 for University of South Carolina Aiken located in Aiken, SC. The perfect candidate for this General Manager 4 will have a passion for customer service, and strong experience with Campus Services. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
The University of South Carolina Aiken is a regional public comprehensive university favorably situated in Aiken SC. Picturesque campus provides an ideal setting to the dedicated faculty, staff, and industry partners to guide undergraduate and graduate students through a transformative educational journey. USCA is a center for innovation that serves the region through entrepreneurial partnerships, public service, community leadership, relevant research, educational outreach, the visual and performing arts, and intercollegiate athletics. Dining services plays a vital role in supporting the university experience by providing nutritious and delicious meals across residential dining, retail dining, catering, and concession platforms. Students, faculty, staff and community all take part in, and benefit from the services we provide.
Incentives
*Relocation Assistance Available*What You'll Do
- have exceptional client service mentality and executive presence
- support a diverse and inclusive workforce
- develop exceptional client relations and ensure the campus food service program goals align with client needs
- achieve company and client financial targets and goals
- integrate fully within our client's organization and be a trusted advisor with a customer service focus
- create a positive work environment
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
- ability to direct other leaders in a high-volume business
- have strong financial acumen, and P&L background
- experience driving employee engagement and student satisfaction through strong leadership skills
- knowledge of client contracts and ability to ensure compliance
- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement - Bachelor’s Degree or equivalent experienceMinimum Management Experience – 5 yearsMinimum Functional Experience – 5 years
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Frequently asked questions
In Aiken, SC, a General 4 - Food manager combines campus dining expertise with strategic leadership, focusing on diverse food service platforms like retail and catering. This role demands a blend of student engagement, financial oversight, and community integration, which distinguishes it from typical restaurant or production manager jobs.
Strong financial acumen, exceptional client service focus, and the ability to manage multiple priorities under pressure are key. Leading diverse teams and fostering an inclusive, positive workplace culture are also essential to drive student satisfaction and meet organizational goals in this senior food service role.
Advancing beyond a General 4 position often leads to regional or corporate leadership roles overseeing multiple campuses or large-scale food service operations. Skill development in contract management, cross-functional collaboration, and financial strategy enhances prospects for executive-level opportunities.
Sodexo's emphasis on integrated campus services and community engagement provides broader exposure to innovative food and facilities management solutions. This environment supports leadership development with diverse operational challenges and a strong commitment to inclusion, setting it apart from typical food service companies.
Given Aiken’s regional setting, Sodexo offers relocation support to attract qualified leaders nationwide, easing the transition into this community-focused role. This incentive helps candidates manage moving costs and encourages acceptance of positions vital for maintaining high-quality campus dining experiences.
Aiken’s growing educational institutions and community services elevate demand for skilled food service managers. Hiring trends reflect a preference for candidates with campus experience and leadership capabilities, as local employers prioritize enhancing dining services aligned with student and faculty needs.
General 4 - Food managers in Aiken typically earn between $75,000 and $95,000 annually, depending on experience and education. Compensation often includes benefits like health coverage and 401(k), reflecting Sodexo’s commitment to equitable pay within the regional food service management sector.
Daily tasks blend operational oversight of dining venues with student and faculty engagement, requiring adaptability and proactive problem-solving. Managers balance financial goals with service quality, working closely with campus stakeholders to foster a vibrant and healthy dining atmosphere.
Sodexo champions diversity, inclusion, and respect, creating an environment where leaders can innovate and influence positively. Their commitment to employee well-being and community impact shapes a workplace where General Manager 4s feel valued and empowered to drive meaningful change.
Sodexo’s integrated service model combines food, facilities, and environmental management, offering a holistic leadership experience. Their focus on educational partnerships and employee development fosters unique career pathways, emphasizing both operational excellence and social responsibility.