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Registered Dietitian - Per Diem
Company : Select Medical
Location : Madison, WI, 53715
Job Type : Per Diem
Date Posted : 30 December 2025
Overview
Position: Registered Dietitian
Location: Madison, Wisconsin
Schedule: Per DiemCompensation: $39 per hour
Select Specialty Hospital-Madison is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives – and Registered Dietitians play a central role in providing compassionate,
excellent care every step of the way.
Why Join Us:
- Start Strong: Extensive and thorough Registered Dietitian orientation program to ensure a smooth transition into our setting.
- Opportunity for Advancement: Demonstrate your skills and dedication which could lead to potential full-time opportunities.
- Your Impact Matters: Join a team of over 44,000 nationwide committed to providing exceptional care.
Responsibilities
- Provide quality nutritional care to patients such as the development, implementation and monitoring of Medical Nutrition Therapies.
- work collaboratively with the medical staff, patients, families and food service department to ensure the patients’ nutrition care plans are implemented and departmental standards are maintained.
- Perform nutritional assessments and re-assessments, identifying goals, recommending nutrition interventions, monitoring and evaluating patient progress.
- Develop and monitor enteral and/or parenteral nutrition support regimens.
- Work closely with the Speech Therapy Department to assist with the progression of textured modified diets to ensure patient safety and optimize oral intake.
- Clarify admission orders to ensure nutrition support, diet and oral supplement orders are consistent with the facility’s established nutrition support formulary and diet manual.
- Consider religious, cultural and ethnic factors in development of nutrition care plans.
- Review yearly updates and approves therapeutic diet manual annually. Educates clinical and food service staff on location of the Nutrition Care Manual. Maintains hard copy of simplified diet manual for downtime.
- Keeps current with nutritional practices and theories. Maintains current professional registration requirements (i.e., Professional Portfolio, self-development and continuing education). Demonstrates interest in continuing education, academics or specialized certification to further enhance professional skills.
- Evaluate potential food/drug interactions, and/or herb/supplement interactions.
- Attend interdisciplinary team meetings and communicating progress and special needs.
- Participate in developing, planning and standardizing menus.
- Perform meal rounds to ensure patients' meal trays are consistent with the prescribed diet and meet standards as to quality, quantity, temperature and appearance.
Qualifications
Minimum Qualifications
- Bachelors degree with major studies in Food and Nutrition related field.
- Current state licensure/certification, if required by state.
- Current registration by the Commission on Dietetics Registration.
- One (1) year of work experience in a facility setting with clinical responsibilities or equivalent.
Additional Data
Equal Opportunity Employer/including Disabled/Veterans
Monroe, WI
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Frequently asked questions
Working per diem as a Registered Dietitian in Madison means flexible hours tailored to fluctuating patient needs. This setup demands adaptability in managing nutritional care plans efficiently during intermittent shifts, ensuring continuity of quality support in critical illness recovery without the commitment of a full-time role.
At Select Medical’s Madison facility, Registered Dietitians play a vital role by crafting personalized nutrition therapies that enhance healing for critically ill patients. They collaborate closely with interdisciplinary teams, adjusting diets to support recovery phases and addressing complex nutritional needs that directly impact patient outcomes.
Candidates must hold a bachelor's degree in food and nutrition or a related field, possess current state licensure if mandated, and maintain registration with the Commission on Dietetic Registration. Experience with clinical responsibilities in a facility setting strengthens eligibility, reflecting readiness to handle diverse nutrition care challenges.
Madison's healthcare sector shows steady demand for dietitians, with per diem roles offering flexibility amid this competitive landscape. Employers seek professionals who can quickly integrate into clinical teams, making prior facility experience and specialized certifications advantageous for standing out locally.
Registered Dietitians working per diem in Madison commonly earn around $39 per hour, aligning with regional compensation trends for clinical nutrition specialists. This rate reflects the specialized expertise required to support complex patient needs in critical care and rehabilitation settings.
Select Medical encourages per diem dietitians to showcase their skills during shifts, with potential pathways to full-time employment. Their structured orientation and supportive environment foster professional growth, making it an attractive option for dietitians aiming to deepen clinical expertise within a leading specialty hospital.
This position emphasizes post-ICU recovery nutrition, requiring dietitians to develop intricate medical nutrition therapies tailored to chronic, critically ill patients. The collaborative approach with speech therapy and food service teams to optimize oral intake adds a specialized dimension uncommon in many standard clinical dietitian roles.
Registered Dietitians in Madison must consider the area's cultural and religious diversity when crafting nutrition plans. Tailoring interventions to respect these factors ensures patient adherence and effectiveness, highlighting the importance of cultural competence in delivering compassionate, individualized care.
Wisconsin’s certification aligns with national standards but requires adherence to state-specific licensure regulations. Maintaining registration with the Commission on Dietetic Registration and fulfilling continuing education ensures dietitians meet both federal and state criteria, supporting high-quality clinical practice.
Select Medical expects per diem dietitians to conduct thorough nutritional assessments, develop and adjust enteral/parenteral support, and collaborate seamlessly with interdisciplinary teams. Precision in monitoring patient progress and adherence to therapeutic diet protocols is vital to maintain the facility's high standards of care.