Deli Cook PT

KJ's Market offers a unique part-time deli cook position with flexible scheduling and weekly pay, distinguishing it from other Cheraw grocery jobs. The family-owned vibe combined with benefits like 401k and tuition assistance makes it more attractive compared to typical deli associate roles in the area.

In Cheraw, SC, deli cooks with strong guest engagement, multitasking abilities, and knowledge of both deli and chicken kitchen operations are highly sought. The ability to maintain safety standards and communicate effectively adds significant value for employers like KJ’s Market.

Expect consistent lifting up to 25 lbs and occasional lifting up to 50 lbs, alongside prolonged standing, bending, and kneeling. These physical requirements ensure deli cooks maintain efficiency while upholding quality and safety in food prep environments.

Besides competitive pay, KJ's Market supports employees with flexible hours, a pension plan, 401k options, and tuition assistance. These perks create a supportive workplace environment, especially appealing for part-time workers seeking stability and growth.

Cheraw’s local grocery sector shows moderate demand for deli cooks, with KJ's Market actively hiring part-time staff. Candidates demonstrating adaptability, customer service skills, and food safety knowledge tend to have a hiring advantage in this community.

Part-time deli cooks in Cheraw typically earn between $11 and $15 per hour, depending on experience. Positions at family-owned stores like KJ’s Market often offer competitive wages complemented by benefits, making the overall compensation package appealing.

Starting as a Deli Cook Pt at KJ’s Market can open paths to increased responsibilities or cross-training in other kitchen areas. Their emphasis on learning multiple tasks supports career progression within the organization’s expanding family-owned framework.

Unlike broader cook positions, this role blends guest interaction with product preparation and departmental announcements. Handling stock and ensuring product quality to specific standards sets it apart from typical restaurant cook duties.

The family-owned atmosphere at KJ's Market fosters a friendly, engaging environment where deli cooks are encouraged to connect with guests and coworkers alike. This supportive culture enhances job satisfaction beyond standard culinary tasks.

While formal certifications are not always mandatory, familiarity with South Carolina's food safety regulations and adherence to Floco Food standards is critical. Employers in Cheraw highly value compliance to maintain sanitation and guest trust.