Risevoic
Restaurant Cook
Company : Bowlero
Location : Brighton, CO, 80601
Job Type : Full Time / Part Time
Date Posted : 22 December 2025
Overview
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR COOKS DO
As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heat—and consistently deliver great food to our guests—then we definitely want you in our kitchen.
A COOK’S SHIFT
- Prepare food according to established recipes and menu specs
- Follow established food presentation guidelines
- Adhere to food and equipment safety rules
- Assist with ingredient prep
- Expedite food items accurately and efficiently
- Receive and check accuracy and quality of food supply orders
- Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards
WHAT IT TAKES
- High School Diploma or Equivalent (Optional)
- Well-developed interpersonal skills and a commitment to great guest service
PERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
- Free Bowling!
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
WORK ENVIRONMENT/ PHYSICAL DEMANDS:
- Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Who We Are
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
The pay range for this position is $16.00 - $20.00.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits
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Frequently asked questions
Mastering multitasking under pressure and adhering to strict food safety standards notably enhance a restaurant cook's value in Brighton's dynamic hospitality venues like Bowlero, where delivering quality and speed amid busy shifts is essential.
Starting as a restaurant cook in Brighton often leads to roles like sous chef or kitchen manager, especially when combining hands-on cooking expertise with leadership skills and knowledge of local food trends prevalent in Colorado’s food service industry.
Cooks at family entertainment centers like Bowlero often balance preparing diverse menus with rapid service requirements and maintaining sanitary conditions in high-traffic environments, contrasting with the focused menu specialization found in conventional restaurants.
Bowlero enriches the restaurant cook experience by bundling perks such as complimentary bowling, discounted arcade access, and significant savings on food and event tickets, blending culinary work with entertainment industry culture in Brighton.
Yes, Bowlero extends competitive total rewards including performance-driven bonuses and healthcare coverage, ensuring their restaurant cooks in Brighton benefit from both financial motivation and essential health benefits.
Brighton’s hospitality sector sees steady demand for restaurant cooks, but Bowlero’s blend of entertainment perks and structured career paths distinguishes it, attracting candidates eager for more than just a standard kitchen role.
Bowlero offers restaurant cooks in Brighton between $16.00 and $20.00 per hour, which aligns competitively with regional culinary wage standards, reflecting the role’s skill requirements and the entertainment-centered work environment.
While not always mandatory, food handler certifications and knowledge of local health department regulations are highly advantageous for cooks in Brighton’s venues like Bowlero, ensuring compliance and safety in busy kitchen settings.
Cooks at Bowlero navigate an entertainment-rich setting requiring stamina for extended standing, bending, and occasional lifting, with an emphasis on maintaining cleanliness and efficiency amidst the venue’s bustling activity.
Unlike typical food service positions, Bowlero’s cook role integrates culinary skill with a vibrant entertainment culture, offering unique perks and a dynamic atmosphere that combines food preparation with guest engagement opportunities.