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Marco's Pizza

Marco's Pizza

Pizza Maker

Location

Brunswick, OH, 44212

Job Type Full Time / Part Time

Date Posted 30 November 2025

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Pizza Maker

Marco's Pizza – Hoogland Restaurant Group

Job Description

Join our fast-paced, friendly kitchen team and help craft the delicious pizzas that keep our customers coming back. As a Pizza Maker, you'll play a vital role in preparing high-quality food, maintaining cleanliness, and ensuring every pizza meets Marco’s standards for taste and presentation.

What You'll Do

  • Prepare dough, sauces, and pizza toppings according to recipes and guidelines

  • Assemble pizzas with attention to detail and quality

  • Operate ovens and other kitchen equipment safely and efficiently

  • Maintain a clean and organized workspace, following health and safety standards

  • Assist with food prep tasks and inventory as needed

  • Work collaboratively with kitchen and service teams to ensure timely order completion

Requirements

  • Previous kitchen or food prep experience preferred but not required

  • Ability to follow recipes and food safety guidelines

  • Strong work ethic and willingness to learn

  • Good communication and teamwork skills

  • Ability to stand and work on your feet for extended periods

  • Ability to lift up to 50 pounds

Benefits

  • Flexible scheduling options

  • Opportunities for career advancement

  • Competitive pay with tips

  • Supportive team environment

Ready to craft great pizzas and grow with us? Apply today at hooglandrg.com

Marco's Pizza and Hoogland Restaurant Group are Equal Opportunity Employers.

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Frequently asked questions

Brunswick's pizza industry is growing steadily, with several local pizzerias and chains seeking skilled pizza makers. While demand is moderate, candidates with hands-on experience and familiarity with fast-paced environments tend to have an advantage over newcomers in this region.

In Ohio, holding a ServSafe Food Handler or Manager certification can greatly enhance a pizza maker's employability. Many employers like Marco's Pizza prioritize candidates who understand local food safety regulations to maintain quality and compliance.

Mastery in dough preparation, effective oven management, and ingredient portioning are key skills. Additionally, a pizza maker must work swiftly under pressure, exhibit attention to detail, and maintain cleanliness — all vital for delivering consistent quality pizzas.

Absolutely. Starting as a pizza maker can open pathways to supervisory roles, kitchen management, or even franchise ownership. Gaining experience in food prep and team coordination at places like Marco's Pizza lays a strong foundation for upward mobility.

At Marco's Pizza, pizza makers often engage with specialized recipes and proprietary dough techniques, ensuring brand consistency. The position demands adherence to company standards, unlike generic pizza jobs where processes might be more varied or informal.

Balancing high order volumes during peak hours while maintaining quality is a core challenge. Marco's Pizza emphasizes customer satisfaction, so pizza makers must efficiently manage time without compromising on the signature taste and presentation.

Pizza makers in Brunswick typically earn between $10 and $14 per hour, depending on experience and shift timings. This range aligns with local market standards for food service workers in similar fast-paced roles.

Many establishments, including Marco's Pizza, provide part-time shifts and weekend opportunities to accommodate varying availability. Flexibility helps attract students and individuals balancing multiple commitments.

A pizza maker’s day includes prepping dough, assembling toppings, operating ovens, and ensuring orders meet quality standards. In busy settings, multitasking and collaboration with delivery teams are crucial to maintain smooth service flow.

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