Risevoic
Sous Chef
Company : Bowlero
Location : Littleton, CO, 80125
Job Type : Full Time / Part Time
Date Posted : 22 December 2025
Overview
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR COOKS DO
As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heat—and consistently deliver great food to our guests—then we definitely want you in our kitchen.
A COOK’S SHIFT
- Prepare food according to established recipes and menu specs
- Follow established food presentation guidelines
- Adhere to food and equipment safety rules
- Assist with ingredient prep
- Expedite food items accurately and efficiently
- Receive and check accuracy and quality of food supply orders
- Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards
WHAT IT TAKES
- High School Diploma or Equivalent (Optional)
- Well-developed interpersonal skills and a commitment to great guest service
PERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
- Free Bowling!
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
WORK ENVIRONMENT/ PHYSICAL DEMANDS:
- Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Who We Are
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
The pay range for this position is $20.00 - $24.00.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits
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Frequently asked questions
While prior kitchen experience helps, Bowlero values strong interpersonal skills and a commitment to guest service for their Sous Chef roles. The dynamic entertainment setting offers a vibrant workspace where motivated individuals can quickly adapt and grow within the culinary team.
Bowlero’s Sous Chef position combines culinary expertise with a lively entertainment atmosphere, including perks like free bowling and arcade access. Unlike standard kitchens, this role demands multitasking amid guest interactions and maintaining food safety aligned with entertainment venue standards.
Sous Chefs in Littleton typically excel in leadership, efficient kitchen management, and consistency in food quality. This role demands precision in following recipes and presentation while supporting the executive chef, setting it apart from general cook or line cook jobs.
Littleton shows moderate competition for Sous Chef roles, with entertainment companies like Bowlero offering appealing benefits that attract culinary talent. Job seekers with adaptability to fast-paced, guest-focused environments stand a better chance of securing these positions.
Though not mandatory, certifications such as ServSafe Food Handler or Manager are highly regarded in Littleton’s culinary industry. They demonstrate commitment to health standards, which is particularly valued in entertainment venues adhering to strict hygiene regulations.
Bowlero offers unique lifestyle perks like free bowling and discounted food, fostering a fun work environment. Their performance-based incentives and comprehensive benefits package further distinguish their Sous Chef roles compared to traditional restaurant kitchens.
Bowlero supports growth by exposing Sous Chefs to diverse culinary experiences across multiple entertainment platforms. This role can lead to managerial positions and specialized chef roles, leveraging the company’s extensive footprint in hospitality and event services.
Bowlero offers Sous Chef salaries between $20.00 and $24.00 per hour in Littleton, which aligns competitively with local industry standards. This range reflects the blend of culinary skill and guest service demanded in an entertainment-focused kitchen setting.