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Food Service Worker
Company : Huntington Beach Hospital
Location : Huntington Beach, CA, 92647
Job Type : Contractor
Date Posted : 12 January 2026
Overview
Join an award-winning team of dedicated professionals committed to our core values of quality, compassion and community! Huntington Beach Hospital, a member of the Prime Healthcare Foundation, offers incredible opportunities to expand your horizons and be part of a community dedicated to making a difference.
Founded in 1967, Huntington Beach Hospital is a 131-bed acute-care community hospital. As the only hospital in Huntington Beach, Huntington Beach Hospital is proud to be the community hospital serving the residents of Huntington Beach and the surrounding area for the past 50 years. Fully accredited by The Joint Commission, and with nearly 200 physicians and more than 400 healthcare and other professionals on staff, our team is committed to providing outstanding service in a safe, comfortable, and caring environment. Learn more at https://www.hbhospital.org/.
Responsibilities
Performs a variety of patient and non patient food service duties such as preparing and delivering patient trays, servicing the cafeteria, working on tray line, stocking storage areas, preparing nourishments, dishwashing and pot washing, mopping and sweeping of floors and emptying of trash as well as other related tasks.
Qualifications
EDUCATION, EXPERIENCE, TRAINING
1. Starting July 1, 2017, High School Diploma or Equivalent preferred
County Specific requirement.
1. County Specific Food Handlers certification required upon hire and maintained current
Pay Transparency
Huntington Beach Hospital offers competitive compensation and a comprehensive benefits package that provides employees the flexibility to tailor benefits according to their individual needs. Our Total Rewards package includes, but is not limited to, paid time off, a 401K retirement plan, medical, dental, and vision coverage, tuition reimbursement, and many more voluntary benefit options. A reasonable compensation estimate for this role, which includes estimated wages, benefits, and other forms of compensation is $21.00. The exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure.
Employment Status
Per DiemShift
VariableEqual Employment Opportunity
Company is an equal employment opportunity employer. Company prohibits discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories. Know Your Rights: https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf
Privacy Notice
Privacy Notice for California Applicants: https://www.primehealthcare.com/wp-content/uploads/2024/04/Notice-at-Collection-and-Privacy-Policy-for-California-Job-Applicants.pdf
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Frequently asked questions
Huntington Beach has a steady demand for food service workers, especially in healthcare settings like Huntington Beach Hospital. Candidates with valid food handlers certification and experience tend to have an advantage due to the local emphasis on health and safety standards in food service roles.
Yes, in Huntington Beach, maintaining a current county-specific food handlers certification is mandatory for hospital food service positions. This ensures compliance with local health regulations and enhances safety when preparing and delivering patient meals.
Food service workers at Huntington Beach Hospital manage tray preparation, cafeteria service, restocking, and cleaning duties including dishwashing and floor maintenance. Variable shifts require adaptability to meet the hospital’s food service needs throughout the day.
While food service workers focus on hands-on tasks like meal prep and delivery, supervisors coordinate staff schedules, ensure compliance with food safety standards, and address operational challenges, making the supervisor role more managerial and strategic in hospital food services.
Starting as a food service worker opens pathways to supervisory roles or specialized nutrition service positions within hospitals. Gaining certifications and experience can lead to roles with more responsibility, including food service management or dietary specialist positions.
The hospital offers a comprehensive benefits package including paid time off, medical and dental coverage, 401k plans, and tuition reimbursement, allowing food service workers to customize benefits that fit their personal and professional growth needs.
Huntington Beach Hospital emphasizes a caring community environment with a focus on quality and compassion. Employees often highlight the supportive team culture and commitment to safe, patient-centered food service that differentiates it from other food service jobs in the area.
Food service worker roles at Huntington Beach Hospital offer a competitive wage averaging around $21.00 per hour, reflecting the region's standards and factoring in experience, credentials, and job responsibilities within hospital food services.
Given Huntington Beach's higher living costs compared to many California cities, food service workers often seek roles offering competitive pay and benefits. Employers like Huntington Beach Hospital adjust compensation packages to align with local economic conditions.
Candidates typically need a high school diploma or equivalent and must maintain a valid county food handlers certification. Previous experience in food service, especially in healthcare, alongside a commitment to quality and safety, strengthens an applicant’s profile.