Risevoic
Registered Dietitian
Company : Sodexo
Location : Lyons, NY, 14489
Job Type : Full Time
Date Posted : 12 January 2026
Role Overview
Join a great team where our residents and patients are at the heart of everything we do!
Sodexo is seeking a Registered Dietitian for a full time position with Wayne County Nursing Home, a 192-bed skilled nursing facility in Lyons, NY. Lyons is a historic, family-friendly town offering a mix of local history, outdoor recreation and a small-town community feel.
Start with 3 weeks' vacation and 3 personal days
Reimbursement for Academy dues, state licensure fees and CDR renewal
Money toward continuing education events
Up to $5000 tuition reimbursement annually
What You'll Do
- provide compassionate nutrition care to residents;
- meet DOH/state/federal and company standards;
- be an active member of interdisciplinary care conferences;
- represent the Food & Nutrition Department as a liaison with the medical and nursing staff; and
- support the food service operation as a valued member of the operational leadership team.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
- Registered Dietitian credentials;
- strong verbal and written communication skills;
- strong leadership skills;
- the ability to work well with physicians, nursing and ancillary staff; and
- excellent interpersonal skills to make every day a better day for our residents.
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Minimum Functional Experience - 3 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian
Lancaster, NY
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Frequently asked questions
Lyons, NY shows a steady need for Registered Dietitians, especially in healthcare facilities like nursing homes. The community values personalized care, creating a favorable environment for RDs to thrive, although candidates with strong clinical and leadership experience tend to stand out.
In Lyons, NY, employers prioritize Registered Dietitian Nutritionist (RDN) credentials accredited by the Commission on Dietetic Registration. Additional local state licensure or certification might be required to meet New York's healthcare regulations, enhancing job eligibility.
Typical duties include delivering personalized nutrition plans, collaborating closely with medical and nursing teams, ensuring compliance with healthcare nutrition standards, and supporting overall food service operations in clinical environments.
Top performers combine strong communication, leadership prowess, and excellent interpersonal abilities with a deep understanding of clinical nutrition, enabling them to effectively coordinate care and engage interdisciplinary teams.
Opportunities often include moving into supervisory roles, specializing in clinical nutrition, or branching into corporate wellness programs. Continuous education and certifications, like those supported by tuition reimbursement, accelerate this growth.
Sodexo offers tuition reimbursement up to $5,000 annually, pays for licensure renewals and academy dues, and provides funds for continuing education events, reflecting a strong commitment to nurturing dietitians’ expertise and career progression.
Sodexo fosters an inclusive culture valuing diversity and respect, emphasizing teamwork and employee happiness. Working here means engaging in meaningful nutrition care while benefiting from robust benefits and a supportive community atmosphere.
Registered Dietitians in Lyons, NY generally earn between $55,000 and $70,000 annually, depending on experience and credentials. Salaries reflect local healthcare demands and the candidate's education level, as well as relevant clinical expertise.
While both focus on nutrition care, Clinical Dietitians often work directly with hospitalized patients managing acute conditions, whereas Registered Dietitians may have broader roles including community nutrition, food service leadership, and interdisciplinary collaboration.
Navigating diverse medical staff perspectives and aligning nutrition care plans with clinical goals require strong communication and diplomacy skills. Establishing credibility and fostering collaboration are key to overcoming these hurdles effectively.