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SPECTRA

Premium Suites Chef Table Attendant | Part-Time | Mortgage Matchup Center

Company : SPECTRA

Location : Phoenix, AZ, 85004

Job Type : Part Time

Date Posted : 7 January 2026

Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Position Summary

The Premium Suites Chef Table Attendant is responsible communication between the Front of House and Back of House in the Premium Suites. This position will deliver food to all guests in a friendly, professional & knowledgeable manner. The employee will provide support with other duties as directed. Employees must maintain excellent attendance and be available to work a flexible schedule including nights & weekends.

This role will pay an hourly wage of $17.00 and is tip eligible

Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

About the Venue

The Mortgage Matchup Center is in the heart of downtown Phoenix, home to the Phoenix Suns and Mercury professional basketball teams and a variety of special events and concerts tear round-making it the preeminent destination for sports and entertainment in the southwest.

Responsibilities

  • Deliver food and beverage to quickly and efficiently.
  • Provide positive, professional, polite guest service to all employees and guests.
  • Communicating clearly with the kitchen and front of house staff.
  • Maintain knowledge of all ingredient details of every dish on the menu to answer guest questions.
  • Ability to constantly read food tickets and communicate appropriate information to the kitchen staff.
  • Ensures compliance with health, sanitation, safety and employment regulations by clearly communicating standards and procedures to all staff.
  • Ensure alcoholic beverages are only served to guests 21 & older in accordance with local/state/federal guidelines.
  • Maintains a clean and organized back of house area for the food and beverage operation.
  • Assist with set-up, maintenance, and teardown of events as directed.
  • Performs other duties as assigned to support the operation.

Qualifications

  • Experience in full-service restaurant is preferred.
  • Ability to work efficiently and productively in a fast-paced environment. Maintaining professional composure under pressure, time constraints.
  • Strong attention to detail and ability to multi-task including expedited food orders and presentation.
  • Professional interpersonal communication skills with co-workers, guests and managers.
  • Ability to be self-directed while working in a team-oriented environment.
  • Willingness to support multiple managers and employees with tasks & support as directed.
  • Ability to work a flexible schedule including nights, weekends and long hours.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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Frequently asked questions

At SPECTRA’s Mortgage Matchup Center, the Premium Suites Chef Table Attendant role demands seamless coordination between kitchen and guests in a high-profile sports and entertainment environment, blending upscale service with quick delivery. This differs from typical restaurant roles by emphasizing premium hospitality and event-driven flexibility.

Success hinges on multitasking skills, clear communication, and maintaining composure under pressure. Experience in full-service restaurants helps, but adaptability to fluctuating event schedules and guest interaction finesse are crucial for delivering polished, efficient service during busy nights and weekends.

Yes, this role provides exposure to large-scale venue operations and premium guest service, which can open doors to supervisory or event coordination positions. Networking within the Oak View Group’s venues may also facilitate growth into broader hospitality management roles in the Phoenix area.

SPECTRA and Oak View Group prioritize diversity and inclusivity, fostering innovation through varied perspectives. Employees experience a collaborative environment focused on excellence in live event hospitality, making it ideal for those who appreciate teamwork and dynamic entertainment settings.

Part-time employees enjoy access to a 401(k) savings plan with matching contributions, a notable benefit in the hospitality industry. This reflects SPECTRA’s commitment to supporting employees’ long-term financial wellness even in non-full-time positions.

This position offers a base pay of $17.00 per hour, with eligibility for tips that can considerably enhance overall income. Given the upscale event environment at Mortgage Matchup Center, attentive service often leads to generous gratuities.

Downtown Phoenix is vibrant with sports and entertainment venues, creating steady demand for skilled part-time hospitality staff. However, competition can be stiff due to numerous restaurants and event spaces, so demonstrating professionalism and flexibility helps candidates stand out.

Phoenix venues strictly enforce health and safety regulations aligned with Arizona state laws, including responsible alcohol service certification. Familiarity with these local compliance requirements ensures smooth operations and guest safety within high-capacity event settings.

Daily duties include delivering food and beverages promptly, maintaining communication between kitchen and suite guests, ensuring ingredient knowledge for guest queries, and supporting event setup and teardown. The role demands attentiveness to detail and smooth coordination during fast-paced events.

SPECTRA leverages these attendants as vital liaisons between kitchen and guests, elevating suite experiences with personalized service. Their role supports operational efficiency and guest satisfaction, aligning with the company’s focus on delivering top-tier hospitality during major sports and entertainment events.

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