Risevoic
Registered Dietitian
Company : Select Medical
Location : Gainesville, FL, 32608
Job Type : Full Time / Part Time
Date Posted : 12 January 2026
Overview
Hospital Name: UF Health Rehabilitation Affiliation with Select MedicalPosition: Registered Dietitian Per Diem Location: Gainesville, FLSchedule: Per DiemCompensation: $42.00
Our Inpatient Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.
Why Join Us:
- Start Strong: Extensive orientation program to ensure a smooth transition into our setting.
- Opportunity for Advancement: Demonstrate your skills and dedication which could lead to potential full-time opportunities
- Foster Well-being: We offer benefits which support the financial, work/life and emotional well-being of you and your family members. Part-time/Per Diem positions are eligible for 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year. We also offer our employee assistance program to part time employees.
- Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care
Responsibilities
- Provides quality nutrition services including, but not limited to, screening, initial assessment, re-assessments, nutrition counseling and education, therapeutic diet calculations, and calorie counts. Develops an appropriate nutritional care plan.
- Considers religious, cultural, and ethical factors when completing nutrition assessments and creating plan of care.
- Evaluates potential food/drug interactions, and/or herb/supplement interactions. Provides nutrition education/counseling as appropriate.
- Communicates and implements the nutritional plan of care with the interdisciplinary care team.
- Attend Interdisciplinary Care meetings, when assigned, for the development of patient care plans. Participates with the interdisciplinary team in various medical rounds (as available at the facility) i.e., wound rounds, or dysphagia rounds.
- Develops and implements educational programs for patients and staff. Works with the patient to identify a nutrition education plan and sets achievable goals.
- Keeps current with nutritional practices and theories. Maintains current ADA requirements, (i.e., Professional Portfolio, self-development, and continuing education classes.)
- Oversees Food and Nutrition departmental office systems, including diet cards, place cards, ordering nutritional supplements, etc. Utilizes the electronic patient information system as needed.
- Acts as Food Service manager during scheduled weekends, holidays, or covering vacation shifts. Supervises staff along with Dietary Manager to achieve hospital and departmental mission and goals.
Qualifications
Minimum Qualifications
- Bachelor’s degree with major studies in Food and Nutrition related field.
- Current state licensure/certification, if required by state.
- Current registration by the Commission on Dietetics Registration.
- One (1) year of work experience in a facility setting with clinical responsibilities or equivalent.
Additional Data
Equal Opportunity Employer/including Disabled/Veterans
Lake City, FL
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Frequently asked questions
Gainesville's healthcare environment, with its strong rehabilitation focus, demands Registered Dietitians to possess expertise in complex conditions like brain and spinal cord injuries. Compared to other Florida cities, there's a higher emphasis on interdisciplinary collaboration and tailored nutrition plans for neurological disorders.
Beyond the essential Commission on Dietetic Registration credential, Gainesville employers often value additional certifications related to clinical rehabilitation nutrition and cultural competence, given the diverse patient needs. Staying current with ADA requirements enhances your appeal in this market.
Expect responsibilities like evaluating food-drug interactions, attending specialized rounds (e.g., wound or dysphagia), and managing food service operations during weekends or holidays. These duties highlight the dynamic role beyond traditional dietitian tasks.
Select Medical provides a comprehensive orientation to ease role transition, plus pathways for advancement from per diem to full-time roles. The integration with UF Health Rehabilitation fosters a collaborative culture focused on complex patient care.
Beyond competitive hourly compensation, Select Medical offers 401k eligibility for part-time staff meeting hour thresholds, and access to employee assistance programs addressing emotional well-being, reflecting a strong commitment to holistic support for dietitians.
Gainesville’s healthcare sector shows steady demand for clinical dietitians, especially in inpatient rehab settings. Select Medical’s affiliation with UF Health enhances opportunities, making it a competitive employer seeking skilled dietitians for per diem and potential full-time roles.
Registered Dietitians in Gainesville typically earn between $38 to $45 per hour, with Select Medical offering a competitive rate around $42 per hour for per diem roles, reflecting the specialized expertise required in rehabilitation nutrition.
Dietitians collaborate closely with physicians, therapists, and nursing staff during rounds and care planning, ensuring nutrition strategies align with overall patient rehabilitation goals, a key feature of Select Medical’s patient-centered approach.
Candidates with a bachelor’s in nutrition-related fields, current state licensure, Commission on Dietetic Registration, and at least a year of clinical experience in facility settings are highly sought. Demonstrated skills in patient education and interdisciplinary teamwork also provide an edge.
Many believe dietitians only create meal plans, but in rehab settings, they manage complex issues like therapeutic diet calculations, cultural considerations, and food-drug interactions, playing a critical role in multidisciplinary patient recovery.