Assistant Produce Manager FT

Produce department hosts play a crucial role by assisting with product preparation, guest service, and inventory tasks. Supervising and training these hosts ensures smooth workflow, quality maintenance, and the achievement of sales targets for the Assistant Produce Manager at KJ's Market.

Expect frequent lifting of up to 50 lbs and constant handling of 25 lbs items, along with bending, kneeling, and standing for long periods. These physical requirements are essential to maintain produce quality and inventory standards in a fast-paced grocery environment.

Starting as an Assistant Produce Manager FT can lead to roles such as Produce Manager, Operations Supervisor, or even regional leadership positions. Experience here hones skills in team leadership, inventory control, and customer service, valuable for broader retail management opportunities.

KJ's Market emphasizes hands-on training through orientation and continuous feedback, focusing on produce operations and team supervision. While formal programs may be limited, the company supports skill growth via practical experience and mentorship within its family-owned culture.

Thomson's grocery sector is moderately competitive due to its smaller market size but benefits from steady demand for produce management roles. Compared to larger Georgia cities, competition is less intense, offering better chances for candidates with solid produce operations knowledge.

Thomson's relatively low traffic and compact size make commuting manageable, supporting consistent scheduling. However, the role's physical demands and fast-paced environment require good time management to maintain work-life balance, especially within KJ's emphasis on family values.

At KJ's Market, a family-owned business, the Assistant Produce Manager FT often enjoys closer team interactions and more direct impact on department success. This contrasts with bigger chains where roles may be more segmented and less personalized, emphasizing corporate procedures.

Besides typical supervisory tasks, this role involves ensuring compliance with KJ's specific Floco Foods standards for quality and sanitation. The Assistant Produce Manager also plays a hands-on role in stock conditioning and guest engagement, reflecting the company’s community-driven service style.

Assistant Produce Manager FT positions in Thomson typically earn between $32,000 and $42,000 annually, reflecting the area's moderate living expenses. KJ's Market complements this with weekly pay and comprehensive benefits, making the overall compensation competitive for the region.

Given Thomson’s Southern climate, managing produce freshness and inventory turnover requires keen attention to seasonal variations. Assistant Produce Managers need to adapt stocking and conditioning strategies to local weather and customer preferences unique to KJ's Market's hometown clientele.