Risevoic
Registered Dietitian
Company : Sodexo
Location : New York, NY, 10013
Job Type : Full Time
Date Posted : 12 January 2026
Role Overview
Join a great team where our residents are at the heart of everything we do!
Sodexo is seeking a full-time Registered Dietitian to join our dedicated clinical team within the NYC Health + Hospitals System. In this role, you’ll provide floating coverage across five long-term care facilities, primarily in Manhattan and Brooklyn—bringing expert nutrition care to those who need it most, while enjoying variety, collaboration, and the chance to grow your impact across the city.
Start with 3 weeks' vacation and 3 personal days
Reimbursement for Academy dues, state licensure fees and CDR renewal
Money toward continuing education events
Up to $5000 tuition reimbursement annually
What You'll Do
- provide compassionate care to skilled nursing and/or rehab residents;
- consistently meet DOH/state/federal and company standards;
- serve as an active member of the interdisciplinary team, working closely with nursing & medical staff and attending care conferences as assigned; and
- support the food service operation as needed, including test trays, food service audits, and meal rounds.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
- Registered Dietitian credential and 2+ years' experience;
- Certified Dietitian Nutritionist (CDN) in New York State (or application in process);
- strong verbal and written communication skills;
- the ability to work well with physicians, nursing and ancillary staff; and
- excellent interpersonal skills to make every day a better day for our residents.
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision
Lancaster, NY
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Frequently asked questions
New York City has a high demand for registered dietitians, especially in healthcare settings like hospitals and long-term care. The competition is notable due to many qualified candidates, but opportunities at companies like Sodexo offering city-wide coverage can give you an edge.
Besides the Registered Dietitian Nutritionist (RDN) credential, New York State requires a Certified Dietitian Nutritionist (CDN) license to practice. Maintaining up-to-date licensure and completing continuing education ensures compliance with local health regulations.
Clinical registered dietitians often juggle tasks like nutritional assessments, interdisciplinary team meetings, and food service audits. Floating coverage across facilities adds variety, requiring adaptability to different patient needs and operational workflows.
Starting as a registered dietitian in NYC offers paths toward specialized clinical roles, management within nutrition services, or corporate wellness programs. Continuous education and certifications, supported by employers like Sodexo, can accelerate advancement.
Sodexo offers comprehensive perks including tuition reimbursement up to $5,000 annually, coverage for licensure fees, and paid personal days. Their emphasis on diversity and employee well-being distinguishes their support for dietitians in clinical roles.
Sodexo embeds dietitians within interdisciplinary teams across multiple NYC long-term care facilities, fostering close work with nursing and medical staff. Regular care conferences and shared responsibilities enhance communication and patient-centered nutrition care.
Registered dietitians in NYC with clinical experience generally earn between $65,000 and $85,000 annually. Salaries at Sodexo reflect education and years of experience, offering fair compensation aligned with industry standards and local cost of living.
Floating between facilities demands strong organizational skills and adaptability to diverse patient populations and operational practices. Navigating NYC traffic and coordinating with various clinical teams also requires effective time management.
Candidates need a Master’s or Bachelor’s degree per ACEND guidelines, eligibility for the RDN exam, and a New York State CDN license or pending application. A minimum of two years of experience and excellent communication are vital for success.
Sodexo dietitians provide tailored nutrition plans, ensure regulatory compliance, and actively participate in care conferences. Their role supports resident well-being through compassionate service and collaborative teamwork in a dynamic citywide setting.