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SPECTRA

Bartender | Seasonal Part-Time | Dr. Phillips Center for the Performing Arts

Company : SPECTRA

Location : Orlando, FL, 32801

Job Type : Part Time

Date Posted : 11 January 2026

Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Position Summary

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

This is a seasonal role from November 27, 2025 and will end on January 7, 2026. 

This role pays an hourly rate of $10.98 and is tip eligible

This position will remain open until December 31, 2025.

Responsibilities

  • Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards.
  • Follow the bar pre-shift notes and bar menus and provide service as described.
  • Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol.
  • Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests.
  • Must pour drinks responsibly in accordance with company standards for serving size.
  • Must check guest’s ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages.
  • Must communicate a cut-off to a guest as required.
  • Listening and responding to any customer requests or concerns.
  • Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.
  • Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making.
  • Request additional product or restock product as required
  • Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar.
  • Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained.
  • Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler

Qualifications

  • Six months or more experience bartending.
  • Accurate cash handling skills.
  • Ability to prioritize tasks in a fast-paced environment.
  • Ability to be self-directed while working in a team-oriented environment.
  • Excellent interpersonal and communication skills.
  • Ability to work a flexible schedule including nights, weekends and long hours.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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Frequently asked questions

Bartending at Dr. Phillips Center requires agility and excellent guest interaction skills, especially during seasonal events when crowds surge. The fast-paced environment demands multitasking and maintaining high service standards, making it ideal for those who thrive under pressure in entertainment-focused hospitality settings.

SPECTRA supports career progression by offering bartenders chances to advance into supervisory or management roles across its venue portfolio. Experience gained at flagship locations like Dr. Phillips Center enhances skills applicable to broader hospitality leadership positions.

Familiarity with diverse beer, wine, and spirits varieties popular in Orlando’s entertainment scene is key. Understanding state alcohol laws and responsible serving practices enhances guest safety and satisfaction, critical in vibrant venues like Dr. Phillips Center.

SPECTRA provides thorough pre-shift briefings and detailed bar menus to keep bartenders informed. Their emphasis on teamwork and communication equips staff to handle high-volume service while maintaining quality and compliance with alcohol regulations.

Bartenders enjoy competitive hourly pay plus tips, flexible scheduling ideal for seasonal work, and exposure to world-class live events. Working with SPECTRA at a cultural hub like Dr. Phillips Center offers networking within Orlando’s dynamic hospitality industry.

Yes, $10.98 per hour plus tips aligns well with Orlando's hospitality wage benchmarks for seasonal part-time bartenders, balancing local cost of living and the venue’s premium event environment.

Orlando’s vibrant arts and entertainment sectors create steady demand for skilled bartenders, but seasonal roles can attract many applicants. Demonstrating prior bartending experience and knowledge of alcohol service laws improves hiring chances.

Daily tasks include crafting and serving drinks responsibly, checking IDs per Florida law, maintaining cleanliness, and managing cash transactions accurately. Bartenders also handle guest concerns tactfully and assist with bar setup and restocking.

SPECTRA’s focus on premier live events demands bartenders who excel in fast-paced, high-expectation scenarios with diverse crowds. The role’s seasonal nature combined with a cultural venue atmosphere offers a distinctive work experience compared to typical Orlando bars.

Applications are reviewed continuously until December 31, with emphasis on prior bartending experience and availability during the November-January season. Candidates may undergo interviews focusing on service skills and compliance with alcohol regulations.

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