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Short Order Cook
Company : Catholic Health Initiatives
Location : Chandler, AZ, 85249
Job Type : Full Time / Part Time
Date Posted : 22 December 2025
Job Summary and Responsibilities
As a Cook, you will prepare food for our patients, staff, and visitors of the healthcare facility following safe cooking techniques. You will prepare food for multiple therapeutic diets and complies with state and federal lawas and regulations related to food preparation in a healthcare environment and support quality control measures such as recipe adherence and food quality consistency.
- Prepares and serves food within guidelines of menu and dietary requirements, using required kitchen utensils and equipment such as slicers, mixers, ovens, fryers, steamers, stove tops, and grills, etc. Modifies preparations to account for food allergies.
- Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements.
- Maintains labeling and storage of food, equipment, and machinery.
- Performs washing and cleaning duties to ensure sanitation & cleanliness in cooking and serving areas
**Must be able to work early morning shifts and evening shifts**
Job Requirements
Minimum:
- One (1) year Food Service experience
- A Food Handlers Permit Within 30-days of Hire
Preferred:
- High School Diploma, GED, or equivalent combination of education and experience
- Cooking Experience
St. Joseph's Hospital and Medical Center is a 576 bed non-profit facility providing quality health care to patients and communities in and around Phoenix, Arizona. We are part of CommonSpirit Health which operates 139 hospitals and more than 1,000 care sites across 21 states, making our services accessible to nearly 1 in 4 U.S. residents. If you are committed to social justice, health equity, and prepared to deliver care in new, innovative ways, you belong with us.
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Frequently asked questions
Short Order Cooks at Catholic Health Initiatives in Chandler prepare meals tailored to patient dietary needs, ensuring strict compliance with healthcare food safety and hygiene standards. This role demands precision in recipe adherence and adapting to therapeutic diets, which is vital in a hospital environment focused on wellness.
Mastering quick, hygienic meal prep while managing multiple dietary restrictions defines success here. Skills like operating kitchen equipment safely, preventing cross-contamination, and adhering to regulatory food guidelines are crucial for Short Order Cooks in healthcare facilities.
Experience as a Short Order Cook in a healthcare setting often leads to roles like dietary supervisor, catering coordinator, or culinary specialist. The healthcare foodservice field values expertise in therapeutic diets and sanitation, offering solid growth opportunities locally.
Chandler's growing healthcare sector and foodservice demand create steady openings for Short Order Cooks. However, candidates with food handler permits and experience in healthcare kitchens typically have an edge due to safety regulations and specialized meal prep needs.
Beyond the mandatory food handler permit, certifications like ServSafe or specialized dietary training enhance employability in Chandler’s healthcare kitchens. Such credentials demonstrate commitment to food safety and understanding of therapeutic diet requirements.
Catholic Health Initiatives emphasizes social justice and health equity, integrating these values into its kitchen operations. Short Order Cooks here engage in meaningful work supporting diverse patient diets within a large, community-focused healthcare network.
Yes, the role involves adapting cooking methods to meet therapeutic diet guidelines and safety protocols, often incorporating the latest healthcare foodservice practices to ensure quality and patient satisfaction in a high-volume hospital setting.
Short Order Cook salaries in Chandler typically range from $12 to $16 per hour, reflecting local cost of living and healthcare industry standards. Experience in food service and possession of a food handler permit can influence compensation within this bracket.
Many employers, including healthcare facilities, offer flexible early morning and evening shifts for part-time Short Order Cooks to meet operational needs and employee availability, helping balance work-life demands in Chandler’s job market.