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Concession Worker | Part-Time | Colorado State University
Company : SPECTRA
Location : Fort Collins, CO, 80523
Job Type : Part Time
Date Posted : 10 January 2026
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Position Summary
The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly rate of $15.50-$16.50 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching. Also, OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year.
This position will remain open until December 31, 2025.
Responsibilities
- Conduct the cash register sales by taking orders, building orders, and completing the transaction.
- Ability to build orders, prepare food, and knowledge in all areas of concessions operations.
- Responsible for maintaining stock and supply levels and communicating to the Concessions Stand Manger of low stock items.
- Listening and responding to customer requests or concerns.
- Responsible for maintaining a clean and organized workspace including but not limited to disposal of garbage & cleaning dishes.
- Serve beverages to guests including alcoholic beverages responsibly.
- Must check guest’s ID in accordance with state/federal regulations to verify minimum age requirement for purchase of alcoholic beverages.
- Maintains sanitation, health and safety standards in work areas.
Qualifications
- High school diploma or equivalent preferred.
- Three or more months’ experience in food service industry preferred.
- Previous cash handling experience preferred.
- Ability to learn to handle cash and learn to operate a cash register and corresponding system.
- Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests.
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
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Frequently asked questions
Concession Workers at Colorado State University focus on preparing and serving food and beverages while maintaining a clean and welcoming environment. Tasks include handling cash transactions, restocking supplies, and ensuring guest satisfaction. This role blends fast-paced hospitality with teamwork in a vibrant campus setting.
Success in this role often depends on strong interpersonal skills, basic cash handling, and the ability to multitask efficiently during busy events. Familiarity with food safety and beverage service, including checking IDs for alcohol sales, enhances performance, especially in a customer-focused environment like Fort Collins.
While primarily entry-level, this position can open doors to advanced hospitality roles or management within venue operations. Gaining experience here builds a foundation in customer service, event logistics, and cash handling—skills valuable for progressing within the live event and food service industries.
SPECTRA’s focus on world-class venue management offers a dynamic environment where employees engage with diverse crowds during live events. Their commitment to inclusivity and employee benefits, like 401(k) matching and paid leave, distinguishes this role from typical part-time positions in Colorado’s hospitality sector.
SPECTRA offers flexible scheduling tailored to part-time needs, including seasonal and internship opportunities. Employees accrue paid leave hours and benefit from a supportive culture emphasizing diversity and teamwork, facilitating a manageable balance between work commitments and personal life in Fort Collins.
The hourly wage of $15.50 to $16.50, plus tips, aligns well with Fort Collins’ part-time hospitality market. This rate reflects local living costs and industry standards, providing a fair compensation package that attracts candidates seeking flexible, rewarding work near Colorado State University.
Fort Collins has a steady need for part-time hospitality roles driven by university events and local venues. The live event sector, including concessions, remains active year-round, offering opportunities for students and community members seeking flexible schedules and hands-on customer service experience.
Seasonal fluctuations and large-scale events at Colorado State University can create busy periods requiring quick adaptability. Workers should be prepared for varying crowd sizes and fast service demands, especially during sports seasons and cultural events distinctive to this vibrant university town.
While previous food service background is preferred, it’s not mandatory. The role welcomes individuals eager to learn cash handling and food prep skills on the job. Strong communication and a positive attitude often weigh more heavily than formal experience for part-time openings.
SPECTRA emphasizes inclusivity, diversity, and employee growth, fostering a respectful and collaborative workplace. This culture enhances job satisfaction, encouraging workers to contribute their unique perspectives while delivering excellent guest service in a fast-paced, live event atmosphere.