Risevoic
Sous Chef
Company : Bowlero
Location : Rustburg, VA, 24588
Job Type : Part Time
Date Posted : 22 December 2025
Overview
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR COOKS DO
As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heat—and consistently deliver great food to our guests—then we definitely want you in our kitchen.
A COOK’S SHIFT
- Prepare food according to established recipes and menu specs
- Follow established food presentation guidelines
- Adhere to food and equipment safety rules
- Assist with ingredient prep
- Expedite food items accurately and efficiently
- Receive and check accuracy and quality of food supply orders
- Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards
WHAT IT TAKES
- High School Diploma or Equivalent (Optional)
- Well-developed interpersonal skills and a commitment to great guest service
PERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
- Free Bowling!
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
WORK ENVIRONMENT/ PHYSICAL DEMANDS:
- Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Job Type: Part-time
Shift:
- Evening shift
- Night shift
Weekly day range:
- Weekend availability
Work Location: One location
Who We Are
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
The pay range for this position is $13.00 to $14.00/hour.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits
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Frequently asked questions
Rustburg's hospitality sector offers growing opportunities for sous chefs, with a less saturated market than metropolitan hubs such as Boston or Chicago. While competition is lower locally, employers still seek versatile cooks who can handle diverse kitchen tasks efficiently, making Rustburg a promising spot for sous chef employment.
Employers in Rustburg typically favor sous chefs with certifications in food handling and safety, such as ServSafe credentials. Given the entertainment setting, knowledge of health department standards and experience in fast-paced kitchens enhance a candidate's appeal, aligning with local regulatory expectations.
Working at Bowlero demands multitasking talents beyond typical kitchen duties, including food presentation aligned with entertainment themes and rapid order expediting. Developing strong interpersonal skills and adaptability to varied menu styles will boost your effectiveness in this dynamic environment.
Bowlero’s sous chefs focus heavily on quick service and maintaining high food quality within a lively entertainment atmosphere, contrasting with fine dining’s meticulous plating and hotel kitchens' large-scale banquet preparation. Flexibility and speed are key to succeeding in this setting.
Given Bowlero’s reputation and employee perks, the sous chef recruitment attracts many candidates. Those who demonstrate reliability in food safety, efficient kitchen organization, and a guest-oriented mindset typically stand out and advance faster through the hiring stages.
Part-time sous chefs at Bowlero in Rustburg earn between $13.00 and $14.00 per hour, reflecting local pay standards. Additionally, the company offers performance-based incentives, which reward consistent quality and efficiency, providing potential for increased earnings.
During evening and night shifts, a Bowlero sous chef manages food prep aligned with menu specifications, expedites orders swiftly, and ensures compliance with sanitation protocols. The role demands stamina to stand for long periods and the ability to coordinate ingredient readiness for smooth service.
Starting as a sous chef at Bowlero can lead to roles such as executive sous chef or kitchen manager within entertainment or hospitality sectors. Gaining experience in high-volume, guest-focused kitchens builds valuable leadership and culinary skills transferable across diverse food service industries.
Bowlero's scheduling for sous chefs accommodates part-time availability with a focus on weekend and evening shifts, ideal for those seeking flexible hours. The company’s supportive work environment and perks like discounted food and free bowling promote a healthy work-life balance.
Bowlero distinguishes itself with unique entertainment-oriented culinary roles, combining food service with guest engagement. Unlike conventional restaurants, sous chefs here benefit from employee incentives and a vibrant atmosphere, making career growth both rewarding and uniquely interactive.