Bartender | Seasonal Part-Time | Riverfront Revival
Company : Dallas Convention Center
Location : North Charleston, SC, 29405
Job Type : Part Time
Date Posted : 31 December 2025
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Position Summary
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This is a seasonal role from October 27, 2025 and will end on December 31, 2025.
This role will pay an hourly rate of $10.00 and is tip eligible
This position will remain open until December 31, 2025.
Responsibilities
- Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards.
- Follow the bar pre-shift notes and bar menus and provide service as described.
- Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol.
- Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests.
- Must pour drinks responsibly in accordance with company standards for serving size.
- Must check guest’s ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages.
- Must communicate a cut-off to a guest as required.
- Listening and responding to any customer requests or concerns.
- Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.
- Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making.
- Request additional product or restock product as required
- Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar.
- Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained.
- Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler
Qualifications
- Six months or more experience bartending.
- Accurate cash handling skills.
- Ability to prioritize tasks in a fast-paced environment.
- Ability to be self-directed while working in a team-oriented environment.
- Excellent interpersonal and communication skills.
- Ability to work a flexible schedule including nights, weekends and long hours.
- Bartending school preferred
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
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Frequently asked questions
North Charleston’s hospitality scene heats up seasonally, especially from October to December. Seasonal bartender roles like this often see increased applications, so having bartending experience and flexible availability can give candidates an edge when applying for part-time positions.
In South Carolina, responsible alcohol service training is highly valued, although not always mandatory. Completing a bartending school or state-approved alcohol awareness program can boost your credibility and compliance with state regulations, enhancing your chances in venues like the Dallas Convention Center.
Quick decision-making under pressure, excellent guest communication, and knowledge of diverse spirits and cocktails are crucial. Seasonality means fluctuating crowd sizes, so adaptability and upselling abilities help maximize tips and maintain smooth service during peak festival or event times.
Daily duties include preparing and serving alcoholic and non-alcoholic beverages, ensuring compliance with age verification laws, maintaining a clean bar station, handling cash accurately, and assisting with setup or breakdown during events at this seasonal venue.
While seasonal part-time roles focus on immediate event support, consistent performance can lead to recurring seasonal offers, advancement to lead bartender roles, or transitions into hospitality management positions within the Oak View Group's network of venues.
The Dallas Convention Center emphasizes hiring bartenders who can manage high-volume crowds efficiently while adhering to strict service standards. Seasonal roles prioritize flexibility and team coordination to handle the dynamic event schedules from fall through winter.
Bartenders at the Dallas Convention Center are expected to uphold premium hospitality standards, including professional guest interactions and strict adherence to alcohol serving laws, reflecting the venue’s reputation for hosting large-scale, high-profile events.
This seasonal bartender role offers a base wage of $10.00 per hour, with additional income potential through tips. Given the event-driven nature, tips can significantly increase overall earnings during busy periods.
Commuting from downtown Charleston to North Charleston is manageable, typically under 30 minutes by car. However, bartenders should consider event schedules and potential traffic during peak hours to ensure timely arrival for shifts.
Many believe part-time bartending lacks stability, but seasonal gigs often offer consistent schedules during peak months. Additionally, bartending isn’t just pouring drinks—it requires strong interpersonal skills, legal knowledge, and multitasking abilities to succeed.