How does the part-time schedule for a Dining Room /Busser role at Omni Amelia Island Resort fit with Tucson’s hospitality peak hours??

Part-time Dining Room /Busser shifts at Omni Amelia Island Resort in Tucson often align with peak dining hours, including evenings and weekends. This allows flexibility while meeting busy service demands typical in Tucson’s vibrant resort scene, balancing work-life needs with guest satisfaction.

Are there specific Tucson certifications or health standards that a Dining Room Assistant must maintain for this position??

In Tucson, Dining Room Assistants are expected to hold valid food handler certifications, complying with Arizona health regulations. Omni emphasizes maintaining these credentials to ensure safe food practices, reflecting local standards and enhancing guest trust in dining experiences.

What unique skills should a Dining Room /Busser specializing in quick, courteous service develop to excel in Tucson’s resort environment??

Success in this role requires sharp multitasking, friendly communication, and familiarity with resort menus. Since Tucson attracts diverse guests, understanding local dining preferences and maintaining efficiency during busy periods are key for a Dining Room /Busser to stand out.

Does the Dining Room Assistant position at Omni Amelia Island Resort offer opportunities for advancement within the restaurant team??

Omni Amelia Island Resort supports career growth by cross-training Dining Room Assistants across roles. This hands-on experience, combined with ongoing mentoring, can open paths to supervisory or managerial positions in Tucson’s competitive hospitality market.

How competitive is the hiring landscape for Dining Room Assistant jobs in Tucson, AZ, especially part-time roles at premier resorts??

Tucson’s hospitality sector sees steady demand for part-time Dining Room Assistants, but premier resorts like Omni Amelia Island attract many applicants. Candidates with certifications, flexible availability, and prior customer service experience typically have an edge in this competitive hiring environment.

What does it mean for a Dining Room Assistant at Omni Amelia Island Resort to ‘adhere to tip reporting guidelines’ and why is it important??

Following tip reporting guidelines ensures transparency and compliance with tax laws. Omni Amelia Island Resort requires Dining Room Assistants to accurately report gratuities, fostering fairness and legal integrity within the team while maintaining trust with management and guests.

In what ways does Omni Amelia Island Resort tailor the Dining Room Assistant role to reflect its brand of exceptional service and respect??

Omni Amelia Island Resort integrates thorough training and a culture of gratitude into the Dining Room Assistant role. This emphasis on professionalism and empowerment ensures every team member contributes to a welcoming atmosphere that aligns with the resort’s high service standards.

Compared to other dining roles, what distinct daily duties does a Busser at Omni Amelia Island Resort handle??

Aside from clearing and resetting tables, the Busser at Omni Amelia Island Resort manages side station supplies, sanitizes service trays, and assists servers by refilling drinks, all crucial to maintaining smooth dining flow and meeting the resort’s elevated guest expectations.

Is the demand for Dining Room Assistants growing in Tucson, and how might that impact job seekers aiming for part-time roles at resorts like Omni??

Tucson’s expanding tourism industry is boosting demand for Dining Room Assistants, particularly in resorts. This trend enhances job availability but also increases competition, encouraging candidates to highlight certifications and flexibility to secure part-time positions.

What is the typical hourly wage range for part-time Dining Room Assistants in Tucson’s resort sector, including Omni Amelia Island Resort??

Part-time Dining Room Assistants in Tucson generally earn between $12 to $16 per hour, depending on experience and certifications. Omni Amelia Island Resort likely offers competitive pay within this range, complemented by gratuities and employee benefits consistent with local hospitality standards.

Dining Room Assistant/Busser - PT

Company : Omni Amelia Island Resort

Location : Tucson, AZ, 85742

Job Type : Full Time / Part Time

Date Posted : 1 January 2026

Location

Omni Tucson National Resort & Spa

Inspired by the sweeping views of the Santa Catalinas and the rich history of golf, this artful blend of natural beauty and recreation is elevated to a new level of discovery. The Omni Tucson National Resort & Spa has it all - from its picturesque setting in the foothills of Tucson's Santa Catalina Mountains to the lush fairways of its 36-hole championship and desert-style golf courses.

The Omni Tucson National Resort & Spa's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Tucson National Resort & Spa may be your perfect match.

Job Description

To assist restaurant servers in any way possible to ensure proper, prompt, and courteous service to all guests and members.

Responsibilities

Maintain regular attendance in compliance with Omni standards, as required by scheduling which will vary according to the needs of the Resort.
Maintain high standards of personal appearance and grooming, which include wearing the proper attire/uniform and name tag when working.
Provide outstanding service to members and guests in a friendly and professional manner, following proper steps of service.
Wipe down all service trays with fresh sanitizer water daily.
Bus tables.
Stock supplies and maintain full ice supply for side stations.
Put away product delivery items.
Transporting prepared food from kitchen to floor in a timely manner.
Ensure expo food items are covered and dated. Discard expired items.
Set tables with clean, pressed linen, china, silver, and glassware.
Ensure furniture and floors are clean and arranged according to specifications.
Assist servers during operating hours to help meet business demands, i.e. refilling guest drinks.
Remove any extra settings.
Inspect and clean coffee maker/urn, cappuccino machine, beverage machines, trays, dishware, silverware, glassware.
Must maintain full familiarity with menus and knowledge of beverage offerings.
Always wear gloves when handling food.
Cross train among other positions within the restaurant.
Maintain knowledge of the resort property.
Attend department meetings and other required trainings.

Qualifications

Must have and maintain current Food Handlers and TABC certifications.
Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, members, management, and co-workers, both in person and by telephone.
Must agree and adhere to compensation acknowledgment and tip reporting guidelines.
Must be able to work in a fast-paced environment and multi task.
Must be able to work flexible shift including nights, weekends, and holidays.

Physical Requirements:

Must be able to stand and walk for an extended period or for an entire shift.
Must be able to move, lift, carry, push, pull, and place objects of moderate weight without assistance.

Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

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