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Beef Shoppe/Seafood Clerk PT
Company : Lowes Foods
Location : Greenville, SC, 29615
Job Type : Part Time
Date Posted : 5 January 2026
Overview
To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales.
Responsibilities
1. Provides polite, friendly greetings and interactions with all guests as they approach the department. Creates a selling environment using selling skills.2. Prepares knife-ready products for sale (cut, slice, trim, wrap, weigh, and price) according to Lowes Foods standards.3. Assists in product receiving, inventory, and storage.4. Prices, stocks, and rotates frozen items, prepared meats, and fresh meat/seafood in sales areas.5. Maintains safety and sanitation standards in all areas that come in contact with meat/seafood and in the prep areas, coolers, freezers, and sales floor.6. Maintains high quality and freshness with products available for sale. Ensures all products are in date.7. Communicates shrink issues to management.8. Communicates guest requests/concerns to management.9. Makes PA announcements for sale and promotional items in the meat/seafood department.10. Performs all other duties as assigned by management.
Qualifications
1. Should possess good interpersonal skills, effective selling skills, and have an outgoing personality.
2. Ability to work well with others. Ability to sell and interact with guests.
3. Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
4. Ability to bend, kneel, and stand for extended periods of time.
5. Must be able to work in a cold environment.
6. Must be at least 18 years of age.
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Frequently asked questions
Working as a Beef Shoppe/Seafood Clerk part-time at Lowes Foods involves regular lifting up to 50 lbs, standing for extended periods, and working in cold environments. It’s a physically engaging role suited for those comfortable with active tasks in meat and seafood handling.
Strong interpersonal skills combined with effective selling techniques and an outgoing attitude help clerks excel. Familiarity with merchandising and maintaining product quality also enhances guest interactions and boosts sales in this role.
This position requires routine inspection and rotation of meat and seafood products, ensuring all items are fresh and within sell-by dates. Maintaining sanitation standards in prep and storage areas also safeguards product quality for customers.
Lowes Foods is known for its community-focused environment and supportive management, often providing flexible scheduling for part-time employees. The company fosters a friendly workplace culture ideal for those seeking balance alongside retail experience.
Greenville’s grocery retail sector shows steady demand for food service clerks specializing in meat and seafood due to growing local food culture. However, competition can be moderate, with employers seeking candidates who combine product knowledge with strong customer service.
Part-time clerks in this sector typically earn between $11 to $15 per hour in Greenville, reflecting regional wage standards for retail food service roles involving manual labor and customer engagement.
While formal certifications aren't mandatory, food safety and handling certifications like ServSafe can improve hireability. Local employers value knowledge of sanitation and proper seafood storage to meet health regulations.
Lowes Foods emphasizes personalized guest interaction and proactive selling within its meat and seafood departments, offering clerks opportunities to build stronger customer relationships and develop merchandising skills in a community-oriented setting.
Clerks actively announce sales and promotional items over the PA system, creating dynamic selling moments. This engagement boosts visibility for specials and encourages customers to explore fresh meat and seafood selections.
Adapting to strict sanitation standards, precise product preparation, and balancing guest service with inventory tasks could be challenging initially. However, hands-on training and teamwork at Lowes Foods help ease the learning curve.