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Pick & Prep Clerk PT
Company : Lowes Foods
Location : Cary, NC, 27513
Job Type : Part Time
Date Posted : 11 January 2026
Overview
To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.
Responsibilities
1. Actively engage guests through product preparation, active sampling and suggestive selling.
2. To personally demonstrate superior guest service at all times. This will included but is not limited to storytelling about specific products within the department, highlighting product benefits such as Fresh, Healthy, Seasonal and most importantly Local, etc..
3. Demonstrate knife showmanship skills to highlight the services and show offered at Pick & Prep
4. Operate the Pick & Prep area according to strict merchandising and operational standards.
5. Ensure the quality of product for sale meets Lowes Foods standards.
6. Maintain sanitation and safety throughout the department according to Lowes Foods standards.
7. Perform product preparation, receiving, ordering, stocking, merchandising and guest service as necessary to achieve standards.
8. Perform PA announcements.
9. Perform all other duties as assigned by management.
Qualifications
1. Friendly, outgoing personality.
2. Must be able to actively engage guests. Willingness to have fun with our guests.
3. Ability to work well with others.
4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
5. Ability to read and understand information and direction.
6. Knowledge of Pick & Prep operations.
7. Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job including knife skills.
8. Demonstrate effective communication, guest service and selling skills.
9. Must be at least 18 years old.
10. Ability to bend, kneel and stand for extended periods of time.
11. Ability to effectively communicate with, and take direction from supervision.
12. Ability to work well with computers and scales.
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Frequently asked questions
Cary’s retail landscape emphasizes fresh and local produce, so Pick & Prep Clerks often engage in more guest interaction about product origins compared to nearby towns. This focus on local goods and guest experience sets Cary apart, making the role particularly hands-on and community-oriented.
While formal certifications aren't always mandatory, Cary employers highly value food safety knowledge such as ServSafe or local health department approvals. Understanding sanitation rules and safe handling practices is essential to meet regional standards and ensure guest trust.
Mastering knife skills and product presentation techniques can distinguish a Pick & Prep Clerk Pt. Familiarity with inventory management systems and scales is also crucial, as these tools streamline preparation and enhance operational accuracy.
Expect to spend significant time preparing fresh items, engaging customers through product sampling, and ensuring displays meet merchandising standards. Balancing sanitation duties with active guest interaction is key to success.
Many advance into supervisory roles within food retail or expand into specialty departments like deli or bakery. The customer service and merchandising skills gained also provide a strong foundation for broader retail management opportunities.
Lowes Foods leverages Pick & Prep Clerks as frontline ambassadors by encouraging storytelling about fresh, local products. This role enhances the shopping experience through interactive demonstrations and personalized guest recommendations.
Candidates who showcase enthusiasm for fresh food, strong communication skills, and a willingness to learn knife techniques usually draw attention. A friendly demeanor combined with multitasking prowess aligns perfectly with Lowes Foods’ guest-centered culture.
Hourly pay typically ranges from $12 to $16 depending on experience and skill level. Cary’s competitive retail grocery market supports wages that reflect the role’s physical demands and customer service focus.
Cary’s well-connected roads and moderate traffic make commuting manageable, which supports flexible scheduling for part-time retail roles. However, peak hours may require planning, especially for shifts during busy periods.