Risevoic
Dairy/Frozen Stocker PT
Company : KJ's Market
Location : Banner Elk, NC, 28604
Job Type : Part Time
Date Posted : 3 January 2026
Overview
To insure that Lowes Foods guest service and departmental operation is maintained in the dairy/frozen food department.
Responsibilities
1. Provide polite, friendly interactions with all guests and co-workers.
2. Stock, rotate, and condition all dairy/frozen product on shelves according to Lowes Foods standards and productivity guidelines.
3. Maintain neat and safe work area to allow guests to shop without agitation.
4. Maintain organized, inventoried, rotated, and dated overstock in the cooler/freezer areas.
5. Minimize damage and shrink through proper inventory control, rotation of the shelves and overstock, and proper product handling.
6. Assist with unloading and verifying merchandise upon delivery to the store.
7. Responsible for ordering milk, eggs, and other dairy/frozen product to maintain proper product level, rotation, and inventory control.
8. Responsible for maintaining organized paperwork associated with ordering and proper stock loss documentation procedures.
9. Maintain sanitation standards on the sales floor and in the cooler/freezer areas.
10. Performs front-end duties as necessary to ensure “no noticeable wait” standard is upheld and maintained.
11. Perform all other duties as assigned by management.
Qualifications
1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 60 lbs. occasionally and 40 lbs. constantly.
4. Ability to read and understand information and direction.
5. Knowledge of dairy/frozen food operations.
6. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
7. Effective communication and guest service skills.
8. May be subject to temperature fluctuations that come from working in and around the dairy/frozen department.
9. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.
#LI-MD1
Related Jobs
Gastonia, NC
Top trending job titles hiring now
Popular Searches for Dairy/Frozen Stocker PT
Frequently asked questions
Working as a Dairy/Frozen Stocker PT in Banner Elk requires frequent lifting up to 60 lbs and prolonged standing or bending. The role involves managing cold environments, so physical stamina and comfort in freezer conditions are essential for maintaining product quality and safety.
A standout Dairy/Frozen Stocker Pt excels in inventory rotation, cold chain management, and detailed product handling specific to dairy and frozen goods. Strong guest interaction abilities and multitasking between stocking and front-end duties also set this role apart in retail.
While primarily entry-level, Dairy/Frozen Stocker Pt roles in Banner Elk can lead to supervisory positions or expand into inventory management within grocery retail, especially by mastering product ordering and loss control, skills highly valued by local employers.
KJ's Market emphasizes guest service alongside stocking duties, requiring friendly communication and multitasking across departments. This dual focus on customer interaction and precise inventory control distinguishes it from purely backend stocker roles.
KJ's Market ensures team members receive training on managing cold storage safely and efficiently. The company fosters a work environment mindful of freezer exposure, promoting regular breaks and proper gear to maintain employee comfort and productivity.
Banner Elk’s seasonal tourism and small-town setting create a moderate demand for freezer stockers, balancing steady hiring with limited local competition. Candidates with experience in dairy or frozen food handling often have an edge in landing part-time roles.
In Banner Elk, part-time Dairy/Frozen Stockers generally earn between $11 and $14 per hour, influenced by experience and company size. KJ's Market likely offers competitive pay within this range, reflecting local living costs and retail standards.
Though prior dairy handling experience is beneficial, KJ's Market values willingness to learn and effective communication. The company provides on-the-job training to help new hires adapt to specialized stocking and inventory control tasks.
Daily tasks include stocking shelves with dairy and frozen goods, rotating inventory to prevent spoilage, maintaining cleanliness in cold storage, assisting with deliveries, and occasionally supporting front-end operations to ensure smooth guest experiences.
While no specific certifications are mandatory, familiarity with food safety practices is advantageous. North Carolina health guidelines encourage proper sanitation and temperature control, which KJ's Market enforces to uphold quality and safety standards.