Registered Dietitian - Full-Time
Company : Select Medical
Location : Newport News, VA, 23601-1929
Job Type : Full Time
Date Posted : 31 December 2025
Overview
Position: Registered Dietitian
Location: Newport News, VA
Schedule: Full-TimeCompensation: Up to $41 per hour
Sign-on Bonus: $10,000
Select Specialty Hospital - Hampton Roads is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives – and Registered Dietitians play a central role in providing compassionate,
excellent care every step of the way.
Why Join Us:
- Start Strong: Extensive and thorough Registered Dietitian orientation program to ensure a smooth transition into our setting.
- Your Health Matters: Comprehensive medical/RX, health, vision, and dental plan offerings for full-time team members.
- Recharge & Refresh: Generous PTO full-time team members to maintain a healthy work-life balance
- Invest in Your Future: Company-matching 401(k) retirement plan, as well as life and disability protection
- Your Impact Matters: Join a team of over 44,000 nationwide committed to providing exceptional care.
Responsibilities
- Provide quality nutritional care to patients such as the development, implementation and monitoring of Medical Nutrition Therapies.
- work collaboratively with the medical staff, patients, families and food service department to ensure the patients’ nutrition care plans are implemented and departmental standards are maintained.
- Perform nutritional assessments and re-assessments, identifying goals, recommending nutrition interventions, monitoring and evaluating patient progress.
- Develop and monitor enteral and/or parenteral nutrition support regimens.
- Work closely with the Speech Therapy Department to assist with the progression of textured modified diets to ensure patient safety and optimize oral intake.
- Clarify admission orders to ensure nutrition support, diet and oral supplement orders are consistent with the facility’s established nutrition support formulary and diet manual.
- Consider religious, cultural and ethnic factors in development of nutrition care plans.
- Review yearly updates and approves therapeutic diet manual annually. Educates clinical and food service staff on location of the Nutrition Care Manual. Maintains hard copy of simplified diet manual for downtime.
- Keeps current with nutritional practices and theories. Maintains current professional registration requirements (i.e., Professional Portfolio, self-development and continuing education). Demonstrates interest in continuing education, academics or specialized certification to further enhance professional skills.
- Evaluate potential food/drug interactions, and/or herb/supplement interactions.
- Attend interdisciplinary team meetings and communicating progress and special needs.
- Participate in developing, planning and standardizing menus.
- Perform meal rounds to ensure patients' meal trays are consistent with the prescribed diet and meet standards as to quality, quantity, temperature and appearance.
Qualifications
Minimum Qualifications
- Bachelors degree with major studies in Food and Nutrition related field.
- Current state licensure/certification, if required by state.
- Current registration by the Commission on Dietetics Registration.
- One (1) year of work experience in a facility setting with clinical responsibilities or equivalent.
Additional Data
Equal Opportunity Employer/including Disabled/Veterans
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Frequently asked questions
Newport News has a growing demand for registered dietitians, especially in healthcare facilities like specialty hospitals. Competition is moderate, with increasing opportunities due to aging populations and chronic illness care needs, making it favorable for qualified professionals seeking full-time roles locally.
While state licensure and CDR registration are essential, additional certifications like renal nutrition or pediatric specialization can enhance a dietitian's prospects in Virginia's hospital settings. These credentials demonstrate advanced expertise and can improve patient care quality in complex clinical environments.
Dietitians here focus heavily on critical illness recovery nutrition, including managing enteral and parenteral nutrition, collaborating with speech therapists on diet textures, and tailoring care plans considering cultural factors. This role demands precise, patient-centered nutritional therapy in a specialized hospital context.
Full-time positions at Select Medical offer comprehensive benefits, structured orientation, and a consistent schedule crucial for managing complex patient nutrition plans. Part-time roles may lack these extensive supports and continuity, impacting involvement in interdisciplinary care and professional development.
Select Medical invests in ongoing education and certification opportunities, encouraging RDs to deepen clinical skills. The company also fosters collaboration across disciplines, providing a platform for dietitians to engage in research, menu planning, and leadership within the specialty hospital environment.
Registered Dietitians in Newport News typically earn between $35 to $45 per hour depending on experience and setting. This Select Medical role offers up to $41 per hour plus a $10,000 sign-on bonus, placing it competitively within the local healthcare salary spectrum.
Yes, dietitians at Select Medical's Newport News hospital manage advanced nutrition therapies including enteral and parenteral support. The setting emphasizes post-ICU recovery, requiring dietitians to apply specialized knowledge to support critically ill patients' healing.
They provide an extensive orientation program tailored for registered dietitians, designed to familiarize new hires with hospital protocols, interdisciplinary teamwork, and patient nutrition management, ensuring confidence and competence in this specialized healthcare environment.
Full-time RDs enjoy generous paid time off and comprehensive health benefits promoting well-being. The facility emphasizes maintaining a healthy balance, recognizing the demanding nature of critical care nutrition and supporting staff with resources to recharge effectively.
Dietitians actively incorporate patients’ cultural and religious dietary restrictions into nutrition plans, ensuring therapy is respectful and effective. This sensitivity is vital in Newport News’s diverse patient population and aligns with best practices in compassionate clinical nutrition.