Risevoic
Sous Chef
Company : Bowlero
Location : Windsor, VA, 23487
Job Type : Part Time
Date Posted : 22 December 2025
Overview
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR COOKS DO
As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heat—and consistently deliver great food to our guests—then we definitely want you in our kitchen.
A COOK’S SHIFT
- Prepare food according to established recipes and menu specs
- Follow established food presentation guidelines
- Adhere to food and equipment safety rules
- Assist with ingredient prep
- Expedite food items accurately and efficiently
- Receive and check accuracy and quality of food supply orders
- Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards
WHAT IT TAKES
- High School Diploma or Equivalent (Optional)
- Well-developed interpersonal skills and a commitment to great guest service
PERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
- Free Bowling!
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
WORK ENVIRONMENT/ PHYSICAL DEMANDS
- Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Job Type: Part-time
Pay Rate: $13.00 - $13.50/hour
Shift:
- Evening shift
- Night shift
Weekly day range:
- Weekend availability
Work Location: One location
Who We Are
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits
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Frequently asked questions
Windsor, VA offers a moderately competitive environment for sous chef roles, with growing hospitality venues boosting demand. Applicants should focus on culinary versatility and health safety standards to stand out, as local eateries prioritize experienced cooks who thrive in dynamic kitchen settings.
In Windsor, VA, possessing a ServSafe certification or equivalent food safety training is highly valued for sous chefs. Such credentials demonstrate compliance with health regulations, which is crucial in entertainment-centric venues like Bowlero, ensuring kitchen operations meet stringent safety expectations.
Successful sous chefs must blend culinary expertise with leadership aptitude, including managing prep workflows, ensuring seamless kitchen communication, and maintaining quality control. Mastery in recipe adherence and food presentation, coupled with swift problem-solving under pressure, is essential for kitchen success.
At Bowlero, the sous chef role integrates culinary duties with an entertainment-focused atmosphere, requiring adaptability to fast-paced shifts and collaboration with event teams. Unlike conventional kitchens, this position emphasizes guest experience alongside food quality, aligning with Bowlero's vibrant recreational environment.
Starting as a sous chef at Bowlero can lead to roles such as executive chef or kitchen manager, especially for those who demonstrate consistent food quality and leadership. The company's broad entertainment platform offers unique opportunities to expand skills across various culinary and event-based settings.
Bowlero structures sous chef roles with part-time evening and weekend shifts, appealing to candidates seeking flexible schedules. This setup allows culinary professionals to pursue other interests or education during daytime hours while benefiting from competitive pay and exclusive employee perks.
Sous chefs at Bowlero in Windsor typically earn between $13.00 and $13.50 per hour. This pay aligns with local part-time culinary roles and is complemented by benefits like food discounts and recreational perks, enhancing overall job value in the entertainment dining sector.
Yes, Bowlero offers sous chefs perks such as free bowling, discounted arcade games, and substantial food and beverage discounts. These incentives reflect the company's entertainment-driven culture, making the work experience more engaging beyond standard culinary compensation.
Working as a sous chef at Bowlero hones skills in menu execution, inventory management, and team coordination, serving as a solid foundation for higher-level roles. Exposure to a fast-paced, guest-centric environment equips candidates with the adaptability and leadership needed for executive sous chef responsibilities.
Since Bowlero operates a single location in Windsor, commuting times can vary based on residential proximity. Candidates living within or near Windsor typically experience manageable travel, while those farther out should consider traffic patterns during evening and weekend shifts to maintain punctuality.