Part Time Cook
Company : Bowlero
Location : Fairfield, CT, 06825
Job Type : Part Time
Date Posted : 22 December 2025
Overview
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR COOKS DO
As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heat—and consistently deliver great food to our guests—then we definitely want you in our kitchen.
A COOK’S SHIFT
- Prepare food according to established recipes and menu specs
- Follow established food presentation guidelines
- Adhere to food and equipment safety rules
- Assist with ingredient prep
- Expedite food items accurately and efficiently
- Receive and check accuracy and quality of food supply orders
- Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Lucky Strike Entertainment standards
WHAT IT TAKES
- High School Diploma or Equivalent (Optional)
- Well-developed interpersonal skills and a commitment to great guest service
PERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
- Free Bowling!
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
WORK ENVIRONMENT/ PHYSICAL DEMANDS:
- Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Job Type: Part-time
Shift:
- Evening shift
- Night shift
Weekly day range:
- Weekend availability
Work Location: One location
Who We Are
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
The pay range for this position is $16.35 to $18.00/hour.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits
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Frequently asked questions
While formal food safety certifications can enhance your profile, many part time cook roles in Fairfield, CT prioritize hands-on knowledge of hygiene and safety rules. Employers like Bowlero value cooks who consistently follow safety standards to maintain quality and compliance in dynamic kitchen settings.
Bowlero offers a unique blend of entertainment and culinary service, providing perks like free bowling and discounted food that few local employers match. Part time cooks here engage in a lively environment that combines food prep with guest interaction, distinct from typical kitchen-only roles in Fairfield.
Expect to spend much of your shift walking, standing, and bending, with occasional light lifting. The entertainment setting at Bowlero requires stamina and agility to maintain food quality and service pace, especially during busy evening and weekend shifts common in Fairfield.
Fairfield's hospitality sector has a steady demand for part time cooks, particularly in entertainment venues and casual dining. Competition exists but remains manageable for candidates demonstrating reliability and basic culinary skills, especially for weekend and evening shifts favored by employers like Bowlero.
Bowlero offers part time cooks in Fairfield a competitive hourly wage ranging from $16.35 to $18.00, reflecting local market rates and the specialized entertainment environment. This pay scale often includes performance incentives, making it attractive for candidates seeking flexible culinary work.
Employers prioritize the ability to prepare menu items accurately, maintain high food presentation standards, and uphold sanitation rules. Skills in ingredient prep and food order verification also enhance candidacy, especially for part time cooks aiming to join busy kitchens in Fairfield’s hospitality scene.
Bowlero supports its part time cooks with clear guidelines on food preparation and safety, ensuring team members adapt quickly to their dynamic kitchen environment. This training helps new cooks align with company standards and deliver excellent guest experiences unique to Bowlero’s entertainment venues.
Part time cooks at Bowlero contribute to the overall guest experience by delivering quality food alongside entertainment activities. This role requires flexibility and a guest-focused mindset to complement the vibrant atmosphere, enhancing both culinary service and event enjoyment in Fairfield.
Yes, weekend availability is typically essential, especially in venues like Bowlero where peak customer traffic happens during evenings and weekends. Candidates willing to work these hours often find better opportunities and more consistent scheduling in Fairfield’s part time cooking job market.